experience levels

RetailHub Sourcing; United States; On-site; USD 17,264 - 20,679; Full time

Job summary

RetailHub Sourcing is seeking a diligent Baker to craft a variety of breads, pastries, and other baked items onsite in the US. You will follow recipes, decorate products, monitor ovens, and help manage supplies while maintaining food safety standards.

You will collaborate with teammates to develop new recipes and provide excellent customer service, including handling inquiries and special orders. A culinary background is a plus, and the role supports growth in a fast-paced bakery environment.

Qualifications

• Previous baking experience preferred but not required for entry-level positions.
• Knowledge of baking techniques, measurements, ingredients and equipment.
• Ability to follow recipes accurately and consistently produce high-quality results.
• Strong attention to detail and organizational skills.
• Ability to work in a fast-paced environment with a positive attitude.
• Excellent communication and teamwork.

Responsibilities

• Prepare and bake a variety of breads, pastries and other baked goods according to recipes.
• Decorate and present baked goods in an attractive manner.
• Monitor oven temperatures and adjust as needed to ensure proper baking.
• Maintain inventory of ingredients and supplies; order more as needed.
• Ensure all food safety and sanitation guidelines are followed.
• Collaborate with team to develop new recipes or improve existing ones.
• Provide excellent customer service by assisting with inquiries and taking special orders.

Skills

Baking techniques

Attention to detail

Teamwork

Communication

Customer service

Physical strength

Education

Culinary degree or Baking/Pastry Arts certification

Tools

Ovens

Mixers

Job description

Baker

As a Baker you will be responsible for creating delicious and visually appealing baked goods for our customers. You will work closely with other team members to ensure that all products are made to the highest quality standards and meet our customers expectations.

This is a full-time position located in the US with a salary of $1700 per month.

• Prepare and bake a variety of breads, pastries and other baked goods according to recipes
• Decorate and present baked goods in an attractive manner
• Monitor oven temperatures and adjust as needed to ensure proper baking
• Maintain inventory of ingredients and supplies ordering more as needed
• Ensure all food safety and sanitation guidelines are followed
• Collaborate with other team members to develop new recipes or improve existing ones
• Provide excellent customer service by assisting with inquiries about products and taking special orders

• Previous experience as a baker is preferred but not required for entry-level positions
• Knowledge of baking techniques, measurements, ingredients and equipment
• Ability to follow recipes accurately and consistently produce high-quality results
• Strong attention to detail and organizational skills
• Ability to work in a fast-paced environment while maintaining a positive attitude
• Excellent communication skills and ability to work well within a team
• Must be able to lift up to 50 pounds and stand for extended periods of time

• Culinary degree or certification in Baking/Pastry Arts is a plus
• Experience decorating cakes or pastries is highly desirable

Join our team of talented bakers and help us bring joy to our customers through the art of baking.