Baker

JKM Ventures Ltd. O/A Tim Hortons

United States

Remote

USD 16,000 - 23,000

Full time

14 days+
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Job summary

JKM Ventures Ltd. O/A Tim Hortons is seeking a Baker for the location at 195 Terminal Ave, Vancouver, BC.

The role is permanent, full-time (35 hours per week) with an starting wage of $20.50 per hour, English language requirement, and a start date as soon as possible. Responsibilities include preparing breads, muffins and other baked goods, decorating items, supervising back-of-house staff, ensuring quality, managing inventory, and maintaining a clean environment.

Qualifications

  • Education: High School
  • Experience: 1 Year or more
  • Language: English

Responsibilities

  • Prepare breads, muffins, cookies and other baked products.
  • Decorate baked goods with frostings and other toppings.
  • Schedule and supervise back of house staff.
  • Oversee back of house operations.
  • Follows Tim Hortons standards and guidelines when preparing products.
  • Ensure quality of products meets established standards.
  • Monitors fridge/ freezer product inventory and submits order quantities.
  • Supports a clean environment through regular clean up.
  • May hire and train baking staff.

Skills

Bakery knowledge
English

Education

High School

Job description

Employer : JKM Ventures Ltd. O/A Tim HortonsLocation : 195 Terminal Ave, Vancouver, BC, V6A 4G3Job Title : BakerNOC Code : 63202Positions Available : 3Term : Permanent, Full Time (35 hrs/week)Salary : $20.50/hrStart Date : As Soon As PossibleEducation : High SchoolLanguage : EnglishExperience : 1 Year or more

Duties:
  • Prepare breads, muffins, cookies and other baked products.
  • Decorate baked goods with frostings and other toppings.
  • Schedule and supervise back of house staff.
  • Oversee back of house operations.
  • Follows Tim Hortons standards and guidelines when preparing products.
  • Ensure quality of products meets established standards.
  • Monitors fridge/ freezer product inventory and submits order quantities.
  • Supports a clean environment through regular clean up.
  • May hire and train baking staff.
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