Baker

Drunken Cookies; San Juan (PR); On-site; USD 32,000 - 48,000; Full time

Job summary

Drunken Cookies is seeking a Production Baker to join our fast-paced manufacturing team in San Juan. You will manage daily production quotas while maintaining a clean, food-safe workspace and ensuring product consistency.

We value punctuality, reliability, and the ability to work in a high-volume kitchen. Physical stamina and capacity to lift up to 50 pounds are required, with a hands-on role in finishing and packaging activities.

Qualifications

• Experience in commercial baking, pastry, or high-volume food production.
• Punctual, dependable, and able to work every shift.
• Able to stand for long periods and lift up to 50 pounds.
• Fast-paced environment with a strong hustle.

Responsibilities

• Maintain a clean, organized, and food-safe workspace while meeting daily production quotas.
• Collaborate with the team to finish products and ensure smooth packaging flow.

Skills

Commercial baking experience

Punctuality

Physical endurance

Lift up to 50 lbs

Mechanical aptitude

Tools

Hobart mixers

Packaging systems

Job description

The Role

We are seeking a highly motivated Production Baker to join our fast-paced manufacturing team. This role is built for someone who thrives in a busy kitchen, moves with purpose, and is uncompromising when it comes to product consistency.

What You Will Do

• Production Management: Maintain an impeccably clean, organized, and food-safe workspace while managing daily production quotas.
• Collaborative Workflow: Work seamlessly with the broader team to assist with product finishing, packaging line flow, and overall kitchen efficiency.

Who We Are Looking For

• Experienced: Proven professional experience in commercial baking, pastry, or high-volume food production.
• Reliable: Exceptional punctuality and dependability; you show up ready to execute every single shift.
• Driven: A strong sense of hustle and urgency necessary to keep up with an active, fast-scaling operation.
• Physically Capable: Ability to stand on your feet for the majority of the shift and safely lift and carry up to 50 pounds (e.g., bulk ingredient bags, heavy mixing bowls).

Bonus Points (The "Tech-Friendly" Advantage)

Our kitchen utilizes advanced commercial food processing machinery. Let us know if you have mechanical aptitude or hands-on experience operating heavy-duty equipment, including:

• Large-capacity commercial mixers (e.g., Hobart 120/140 quart or horizontal mixers).
• Commercial packaging systems (e.g., automated flow wrappers).