Baker

Corky's Kitchen & Bakery; Highland (CA); On-site; USD 32,000 - 52,000; Full time

Job summary

Corkys Kitchen & Bakery in Highland, CA is seeking a dedicated Baker to prepare a variety of baked goods, ensure quality, and maintain a clean workspace. November and December are bakery months, and overtime is available.

The successful candidate will have proven baking experience, ability to read recipes, and a passion for creating delicious, visually appealing products while working in a fast-paced environment.

Qualifications

• Proven experience as a baker or in a similar role.
• Ability to read and follow recipes.
• Creativity and passion for baking with visually appealing products.
• Strong organizational skills and attention to detail.
• Excellent communication and team-oriented mindset.

Responsibilities

• Prepare and bake a wide range of goods, following established recipes.
• Monitor inventory levels and communicate needs to management.
• Ensure baked goods meet quality standards and are attractively presented.
• Maintain a clean workstation and comply with health and safety regulations.

Skills

Baking techniques

Recipe reading

Creativity

Attention to detail

Teamwork

Flexibility

Job description

Join Our Team as a Baker at Corky's Kitchen & Bakery

We are seeking a dedicated and skilled Baker to become a valuable member of our team at Corky's Kitchen & Bakery, located in Highland. If you are passionate about baking and eager to create delicious baked goods that delight our customers, we want you to join us.

About Corky's Kitchen & Bakery

Corky's Kitchen & Bakery is a cherished establishment known for its hearty meals and delectable baked goods. We pride ourselves on creating a welcoming atmosphere where our customers can enjoy quality food made with love. As we continue to grow, we are looking for talented individuals who share our passion for exceptional customer experiences and culinary excellence.

Position Overview

As a Baker at Corky's Kitchen & Bakery, you will be responsible for preparing a variety of baked goods, ensuring quality and consistency, and maintaining a clean and organized workspace. November and December are our bakery months. Overtime is available.

Key Responsibilities

• Prepare and bake a wide range of goods, including pies, dinner rolls, and cookies, following established recipes and standards.
• Monitor inventory levels of baking ingredients and supplies, and communicate needs to the management team.
• Ensure all baked goods meet quality standards and are presented attractively for customers.
• Maintain a clean and tidy workstation, ensuring compliance with health and safety regulations.

Qualifications and Skills

• Proven experience as a baker or in a similar role, with a strong understanding of baking techniques and processes.
• Ability to read and follow recipes.
• Creativity and passion for baking, with the ability to create visually appealing and tasty products.
• Strong organizational skills and attention to detail.
• Ability to work efficiently in a fast-paced environment.
• Excellent communication skills and a team-oriented mindset.
• Flexibility to work various shifts, including early mornings, weekends, and holidays.