Baker

Carlo's Bakery, Inc.

City of Niagara Falls (NY)

Presencial

USD 21.000 - 34.000

Jornada completa

14 días+

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Ventajas ofrecidas por este puesto de trabajo

Employee discounts

Descripción de la vacante

Carlo's Bakery, Inc. is seeking a Baker/Cake Decorating Instructor to produce the bakery's line of items and to lead cake decorating classes on scheduled days. The role requires decorating expertise, knowledge of recipes, and ability to deliver exceptional customer service.

You will work in a fast-paced environment, maintain sanitation, and support the team with flexible hours including weekends. Prior instructional experience is preferred.

Formación

  • 2+ years baking and decorating experience.
  • Experience instructing cake decorating classes.
  • Basic computer skills; MS Office (Word, Excel).
  • Ability to work in a busy environment.
  • Ability to work independently and in a team.
  • Ability to stand for 8+ hours.
  • Flexible hours including weekends and holidays.
  • Food Protection Certification or willingness to obtain within 30 days.

Responsabilidades

  • Produce cakes, cupcakes, cookies and other bakery items as directed by a manager.
  • Follow recipes and prep procedures to ensure quality ingredients.
  • Decorate products to Carlo's Bakery standards.
  • Maintain a clean production area and sanitize equipment.
  • Assist customers and provide courteous service.

Conocimientos

Baking/Decorating experience
Cake decorating instruction experience
Customer service oriented

Educación

Culinary Program Degree

Herramientas

Microsoft Office

Descripción del empleo

Position Summary

The Baker/Cake Decorating Instructor roleis responsible forthe baking and decorating everyday products sold at the bakery as well as instructing cake decorating classes on scheduled days

Responsibilities
  • Produce our entire line of baked goods: quality cakes, cupcakes, cookies,biscottiand any other production items as delegated by a manager
  • Ensure exceptional product by following recipes, understanding prep procedures, andmaintainingraw materials quality
  • Make sure our baked goods are baked and decorated according to Carlo's Bakery product standards
  • Keep up with pace of store and customer flow
  • Avoid overproduction during slow business weeks
  • Rotate product in freezer/walk-in using FIFO method
  • Understand proper use of all equipment: ovens, mixers, sheeters, scales, walk-in, and freezer
  • Maintain a clean production area
  • Clean and sanitize all equipment, work areas,containersand utensils
  • Be quick,accurateand organized
  • Respect your customers' and co-workers' space and time
  • Prepare special orders to ensure customer specifications are met
  • Make sure customersreceive exceptional customer service at all times
  • Ensure operations arein accordance withfood safety and sanitation standards
  • Greet, assist, provide efficient service and thank guests in a prompt, courteous,friendlyand business-like mannerin order to promote the company image as a service-oriented operation
  • Guide FOH staff on product questions andoffer assistancein finding or suggesting product selection to customers
  • Take specialty cake orders as requested by customers (e.g., special occasion cakes, party platters, etc.)
  • Enter all specialty cake sales information into Salesforce
  • Perform other duties as directed by a manager
Qualifications
  • 2+ years Baking/Decorating experience or a Culinary Program Degree
  • Experience instructing cake decorating classes
  • Basic computer skills and knowledge of Microsoft Office (Word, Excel)
  • Ability to work well in a busy environment
  • Ability to work independently and as part of a team
  • Ability to work on your feet for extended periods of time (8+ hours a day)
  • Ability to work flexible hours, including weekends and holidays (according to customer demand)
  • Food Protection Certification holder or willing to obtain certification within30 daysof employment
Why Join Carlo's Bakery?
  • Opportunity to grow with an internationally recognized brand.
  • Friendly and collaborative work environment.
  • Hands-on experience in the baking industry.
  • Employee discounts on our famous baked goods.
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