Back of House (Kitchen) Crew Member

Workstream; Hope Mills (NC); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Competitive wages

On the job training

Free uniforms

Meal discounts

Career opportunities

Paid time off (PTO)

Job summary

Culver's is hiring Back of House True Blue Crew Members in Hope Mills, NC. Join a fast-paced kitchen where teamwork and speed deliver ButterBurgers and guest favorites. Training is on the job, uniforms are provided, and meal discounts are offered. Competitive wages and opportunities for growth are available.

We value a friendly attitude, dependable work ethic, and good communication. Must be at least 16 years old. Apply to become part of a team that makes guests happy and grows with Culver's.

Qualifications

• A genuine smile and positive attitude.
• Good communication skills.
• Dependability and reliability.
• At least 16 years old.

Skills

A genuine smile

Good communication skills

Dependability

At least 16 years old

Job description

Culver’s is looking for new Back of House True Blue Crew Members!

If delighting is in your DNA, you’ll be a natural at this position. Check out www.Culvers.com and find many reasons to join the True Blue Crew! Our back-of-house (BOH) crew members are experts at moving quickly in a fast-paced environment, working together as a team to prepare seared-to-order ButterBurgers® and other guest favorites. No bun is left unbuttered, no Cheese Curd overcooked. In our kitchen, the details matter. These are the talented people who ensure every meal we serve is a masterpiece.

We offer:

• Competitive wages
• On the job training
• Free Uniforms
• Meal discounts
• Career opportunities
• Paid time off and insurance benefits for eligible team members
• And much, much more!

Qualifications:

• A genuine smile!
• Good communication skills
• Dependability
• At lease 16 years old

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
Please watch this video: https://www.youtube.com/watch?v=KyeRHYCHj3U