Back of House / Kitchen

Culver's

Harrison (AR)

On-site

USD 17,000 - 21,000

Full time

12 days ago

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Benefits offered by this job

Competitive wages
On the job training
Free uniforms
Meal discounts
Career opportunities
Paid time off

Job summary

Culver's of Harrison is hiring Kitchen Crew Members to join our back-of-house team. We offer full-time day and part-time night shifts and hire team members beginning at 16 years old.

You will help prepare ButterBurgers and guest favorites in a fast-paced environment, work with a friendly team, and enjoy benefits like uniforms, meal discounts, and opportunities for advancement. If you are energetic, dependable, and enjoy customer-focused food service, apply today and be part of Culver's family in

Qualifications

  • A genuine smile and friendly demeanor.
  • Good communication skills are essential.
  • Dependability and reliability required.

Responsibilities

  • Assist BOH team in fast-paced kitchen to prepare ButterBurgers and guest favorites.
  • Work as part of a team to ensure accuracy and timely service.
  • Follow Culver's standards for food safety and quality.

Skills

A genuine smile
Good communication skills
Dependability

Job description

Currently looking for full time day and part time night crew members to work in our kitchen!

Culver's of Harrison is looking for Kitchen Crew Members!
We have full and part-time positions available - day and/or evening shifts.
We hire kitchen team members beginning at 16 years old.

If delighting is in your DNA, you’ll be a natural at this position. Our back-of-house (BOH) crew members are experts at moving quickly in a fast-paced environment, working together as a team to prepare seared-to-order ButterBurgers® and other guest favorites. No bun is left unbuttered, no Cheese Curd overcooked. In our kitchen, the details matter. These are the talented people who ensure every meal we serve is a masterpiece.

We offer:
  • Competitive wages
  • On the job training
  • Free Uniforms
  • Meal discounts
  • Career opportunities
  • Paid time off and insurance benefits for eligible team members
  • And much, much more!
Qualifications:
  • A genuine smile!
  • Good communication skills
  • Dependability

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

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