Associate Cook - Hillsboro - PRN

Good Samaritan Society; North Dakota; On-site; USD 21,000 - 32,000; Full time

Job summary

Sanford Health in Hillsboro, ND is seeking a part-time, PRN kitchen helper to assist the cook with production and service for patients and residents. The role includes preparing and assembling food items, stocking areas, and supporting cafeteria operations while adhering to food safety practices.

Ideal candidates have a high school diploma or equivalent, basic math skills, and at least six months of related experience.

Qualifications

• Reads, writes and follows oral and written directions.
• Performs basic math as needed for food prep and service.
• Six months of applicable experience preferred; on-the-job training provided.

Responsibilities

• Assist the cook with production and service for patients/residents, cafeteria and related areas.
• Prepare and assemble food items according to quality standards; handle leftovers per policy.
• May perform floor stocking and assist in salad, grab-n-go and room service duties; may weigh ingredients.

Skills

Read/write directions

Basic math

Education

High school diploma or equivalent

Job description

Careers With Purpose

Sanford Health, the largest rural health system in the United States, is dedicated to transforming the health care experience and providing access to world-class health care in America’s heartland.

Facility: Hillsboro Med Ctr
Location: Hillsboro, ND
Address: 12 3rd St SE, Hillsboro, ND 58045, USA
Shift: Varies
Job Schedule: PRN
Weekly Hours: Varies
Salary Range: $15.50 - $23.00

Job Summary

Assists the cook with production and service for patients/residents, cafeteria, vending and special functions. Demonstrates knowledge of preparation and service of food for modified diets. Utilizes good hand washing and infection control practices in work. Assists cook in storing leftover foods per policy and procedure. Prepares and assembles food items in a timely manner according to quality standards.

May carry out floor stocking duties. May support all of the central positions in the kitchen and weigh ingredients. Demonstrates ability to work independently. May assist in making the salads, minding the register in the cafeteria at lunch, provide room service and help put away groceries. May gather requisitions to go into proper carts and be sent to all locations. Preps veggie and grab-n-go areas such as yogurt, sandwiches, etc.

Preferably, displays experience working in the food industry. Possesses an understanding of food safety and sanitation processes. Demonstrates ability to be on feet for the majority of the day and walk far distances throughout the hospital.

Qualifications

High school diploma or equivalent preferred.

Possesses ability to read, write and follow oral and written directions. Ability to perform basic math. Minimum of six months of applicable experience preferred. On-the-job training will be provided.

Sanford is an EEO/AA Employer M/F/Disability/Vet. If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to [e-mail].

Sanford has a Drug Free Workplace Policy. An accepted offer will require a drug screen and pre-employment background screening as a condition of employment.

Req Number: R-0276590
Job Function: Facilities and General Services
Featured: No