Assistant Store Manager: Lead Team, Delight Guests

Harri; St. George (VT); On-site; USD 19,000 - 23,000; Full time

Benefits offered by this job

Tips included

Discounted drinks and cookies

Flexible hours

Growth opportunities

Competitions for prizes

Job summary

Swig is looking for an Assistant Manager in Vermont who will oversee daily restaurant operations and lead a high-energy team. You will train staff, ensure top-notch guest experiences, and manage scheduling and inventory to optimize efficiency.

This role emphasizes leadership, teamwork, and delivering exceptional service in a fast-paced environment. You will also handle customer feedback, help drive sales, and uphold Swig’s standards and values while ensuring safety and cleanliness across the

Qualifications

• Leadership experience in food-service environments.
• Strong communication and team-building skills.
• Customer-focused with ability to handle busy periods.

Responsibilities

• Oversee day-to-day restaurant operations.
• Train and mentor staff to uphold standards.
• Manage customer service and online reviews.
• Drive sales and control labor costs.
• Ensure safety and cleanliness in FOH/BOH.
• Coordinate stock, prep, and scheduling.
• Support with reports and documentation.

Skills

Restaurant leadership

Team collaboration

Customer service

Communication

Tools

Food safety knowledge

Job description

Swig is looking for an Assistant Manager in Vermont who will oversee daily restaurant operations and lead a high-energy team. You will train staff, ensure top-notch guest experiences, and manage scheduling and inventory to optimize efficiency.

This role emphasizes leadership, teamwork, and delivering exceptional service in a fast-paced environment. You will also handle customer feedback, help drive sales, and uphold Swig’s standards and values while ensuring safety and cleanliness across the