Assistant Restaurant Manager - Lead a Club Experience

The Ned

Washington

On-site

USD 67,500 - 82,500

Full time

14 days+

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Benefits offered by this job

Salary of up to $75,000/year
Medical, Dental, Vision Insurance
Complimentary meals
401(k) matching
Paid time off

Job summary

The Ned in Washington, DC is looking for an Assistant Restaurant Manager to join our dynamic team. You will support the management team in leading one of our restaurants, ensuring outstanding guest experiences and operational excellence.

Your role will involve monitoring financial performance, driving restaurant strategy, and managing team performance while upholding our high service standards. The position offers a competitive salary and various employee benefits, making it an exciting opportunity for growth in the hospitality industry.

Qualifications

  • Previous leadership experience with a proven track record.
  • High standards essential to meet customer expectations.
  • Ability to work flexible hours, including weekends and holidays.

Responsibilities

  • Support management in delivering operational goals.
  • Drive restaurant strategy to achieve brand vision.
  • Monitor financial performance and make key decisions.
  • Ensure exceptional service and regulatory compliance.
  • Support people leadership tasks including recruitment and training.

Skills

Leadership experience
Outstanding food and guest experiences
People management
Organized and detail-oriented
Commercial mindset
Calm demeanor under pressure

Job description

The Ned in Washington, DC is looking for an Assistant Restaurant Manager to join our dynamic team. You will support the management team in leading one of our restaurants, ensuring outstanding guest experiences and operational excellence.

Your role will involve monitoring financial performance, driving restaurant strategy, and managing team performance while upholding our high service standards. The position offers a competitive salary and various employee benefits, making it an exciting opportunity for growth in the hospitality industry.

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