Assistant Restaurant Manager — Growth & Flexible Hours

Primanti Bros. Restaurant and Bar; Uniontown (Fayette County); On-site; USD 55,000 - 62,000; Full time

Benefits offered by this job

401(k)

401(k) matching

Dental Insurance

Disability insurance

Employee discount

Flexible schedule

Health insurance

Paid time off

Vision insurance

Job summary

Primanti Bros. Restaurant and Bar is seeking an Assistant Restaurant Manager to oversee day-to-day operations, ensure brand standards and safety, and drive financial performance.

You’ll manage scheduling, inventory, and vendor relations while guiding a team to deliver outstanding guest experiences. Responsibilities include staff recruitment, training, performance reviews, and maintaining health and safety compliance.

Qualifications

• Ability to read and write English.
• Ability to verbalize and clearly respond to Fans and Players.
• Stands/walks 100% of the shift.
• Reaches, bends, stoops, and wipes frequently.
• Lifts and carries up to 50lbs, up to 20 times per shift; places these items on high shelves and in walk-in cooler and/or freezer.
• Works frequently in damp, hot work environment.
• Works with an open flame.
• Uses sharp knives and utensils.
• May use slicers or other kitchen machinery.
• Ability to hold items with hands (knives, pans) for extended periods of time, with up to 5lb of weight.

Responsibilities

• Assist with administrative duties including ordering, receiving, inventory, scheduling, and vendor invoice management.
• Sources, interviews, and hires candidates; trains staff; delegates; provides direction; evaluates; counsels; disciplines as needed.
• Oversees daily financial responsibilities (cash handling, daily deposits, comping, voids).
• Investigates and resolves food quality and service complaints.
• Oversees cleaning and maintenance of equipment and facility to ensure health and safety regulations.
• Assists with marketing strategy and promotional campaigns.
• Leads by example and mentors staff; provides performance feedback and reviews.
• Works with management and staff; uses initiative and discretion to achieve goals.
• Rectifies fan complaints.
• Operates computer and related systems.
• May perform duties of other roles when needed.

Skills

English literacy

Verbal communication

Physical stamina

Safety awareness

Education

No specific degree

Job description

Primanti Bros. Restaurant and Bar is seeking an Assistant Restaurant Manager to oversee day-to-day operations, ensure brand standards and safety, and drive financial performance.

You’ll manage scheduling, inventory, and vendor relations while guiding a team to deliver outstanding guest experiences. Responsibilities include staff recruitment, training, performance reviews, and maintaining health and safety compliance.