Assistant Restaurant Manager

Taco Bell; Parkersburg (WV); On-site; USD 10,000 - 60,000; Full time

Job summary

Taco Bell is seeking a dynamic Assistant Restaurant Manager to join our team in Parkersburg, WV. This role requires strong leadership skills and a solution-oriented mindset to oversee shifts, manage staff, and ensure customer satisfaction. Ideal candidates will have supervisory experience in food service, possess a positive attitude, and be ready to grow within the company. We offer competitive pay, excellent benefits, and opportunities for advancement in a fast-paced environment.

Benefits

Quarterly Bonus Program

Medical, Dental, Vision Insurance

401k with Company Match

Paid Vacations

Free Meals

Qualifications

• 1-3 years of supervisory experience in food service or retail.
• Ability to lift up to 50 lbs and perform physical tasks.
• Must be at least 18 years old.

Responsibilities

• Support the Restaurant General Manager in running shifts.
• Ensure team members complete their duties.
• Manage inventory and maintain financial accountability.

Skills

Supervisory skills

Decision-making

Basic business math

Problem-solving

Physical task capability

Education

High School Diploma or GED

Tools

Basic computer literacy

Job description

Assistant Restaurant Manager

Are you a highly skilled and motivated individual looking for an immediate opportunity as an Assistant Restaurant Manager at Charter Foods? Do you thrive in a dynamic and fast-paced environment? If yes, then this is the perfect job for you!

Why should you apply?

• Competitive Salary: Assistant Restaurant Managers are paid hourly for every hour worked.
• Quarterly Bonus Program
• Medical, Dental, Vision, Short Term and Long-Term Disability, and Life Insurance
• 401k Program with a Company Match
• Advancement Opportunities
• Paid Vacations
• Two Paid Holidays
• Free Meals
• Retail Discount Program
• Annual Performance Reviews
• Opportunity to try new products before they are for sale to the public

Charter Foods, a franchisee of leading brands in the Food & Beverage industry, is seeking an Assistant Restaurant Manager to support the Restaurant General Manager in running effective shifts and maintaining standards. As an Assistant Restaurant Manager, you will take ownership of tasks, solve problems with a positive attitude, and guide team members. You will ensure team members and shift managers complete their duties, manage inventory, and uphold financial accountability. Your friendly demeanor will help deliver safe, quality food promptly and maintain a safe environment for employees and customers.

Job Requirements and Essential Functions

• Must be at least 18 years old.
• 1-3 years of supervisory experience in food service or retail, including Profit and Loss responsibility.
• 50-Hour Work Week.
• High School Diploma or GED preferred, but not required.
• Basic computer literacy
• Reliable transportation
• Basic business math and accounting skills, strong decision-making abilities
• Ability to perform physical tasks such as sweeping, mopping, dusting, lifting up to 50 lbs., and cleaning outdoor areas.

The company reserves the right to modify or add to these duties at any time.

If you're ready to build a great career, join a winning team, and develop leadership skills, Charter Foods is the place to learn, grow, and succeed!

Apply now and join us in serving delicious food with a smile!

Company Introduction

At Taco Bell, we've been innovating since 1962 when Glen Bell started serving tacos in Downey, California. Today, we are a culture-centric, lifestyle brand offering craveable, affordable Mexican-inspired food with bold flavors. We provide exceptional value, quality ingredients, and are the first QSR to offer AVA-certified vegetarian menu options.