Assistant Meat Manager

C&K Market Inc.; Oregon; On-site; USD 40,000 - 60,000; Full time

Job summary

C&K Market Inc. in Oregon seeks a Meat Department Supervisor to oversee 2–15 employees, interview applicants, and coordinate daily operations in the meat area.

The role includes cutting and wrapping meat, stocking cases, handling orders, and maintaining paperwork. On-site work in a refrigerated environment, with customer service duties and general cleaning as needed.

Responsibilities

• Interview and hire applicants.
• Order product and supplies.
• Maintain paperwork and bookkeeping.
• Perform meat cutting and wrapping duties.
• Stock shelves and serve customers.
• May work in refrigerated area.

Skills

Team supervision

Hiring

Meat cutting

Math calculations

Customer service

Safety & sanitation

Tools

Meat saw

Slicer

Grinder

Tenderizer

Wrapping equipment

Job description

JOB DESCRIPTION:

Supervises and co-ordinates activities of 2 to 15 employees in meat area. Will interview and hire applicants, order product and supplies. Will maintain all paperwork and bookkeeping. Will also do a variety of meat cutting and wrapping duties including using meat saw, slicer, grinder, tenderizer, wrapping and weight equipment, stocking shelves and cases, serving customers by obtaining orders, may receive money and make change and do general cleaning, if needed. May work in refrigerated area.

ESSENTIAL FUNCTIONS:

• Use hand, arms, and fingers to handle tools or operate power equipment.
• Work in standing position for 8 hours a day.
• Cut and trim meat, poultry and fish to size.
• Use basic math to measure and estimate material quantities.
• Keep work station clean and sanitary.
• Lift and handle bulky materials and products.

DESIRED, NON-ESSENTIAL FUNCTIONS:

• Weigh, wrap and price merchandise.
• Stock display cases.
• Take customer orders.
• Receive money and make change.