Assistant Manager - Subway- Wilsonburg

Paycom - ATS; Clarksburg (MA); On-site; USD 22,000 - 33,000; Full time

Benefits offered by this job

Health Insurance

401(k) Matching

Paid Time Off

Disability Insurance

Opportunities for Advancement

Part-time & Full-time Availability

Job summary

SUBWAY is seeking an Assistant Manager in Clarksburg, MA to supervise daily restaurant operations, ensure food safety, quality, and cleanliness, and manage inventory. You will schedule staff, train new Sandwich Artists, and maintain professional appearance and standards in line with SUBWAY procedures.

Responsibilities include supervising 4–12 team members, performing light paperwork, handling product orders, and helping plan events and promotions; completion of SUBWAY University courses is

Qualifications

• Experience in restaurant operations and staff supervision.
• Strong communication, both written and verbal.
• basic computer/POS knowledge is desirable.

Responsibilities

• Trains new Sandwich Artists on tasks and responsibilities.
• Adheres to quality standards and SUBWAY procedures.
• Maintains professional appearance and grooming per policy.
• Performs light paperwork duties as assigned.
• Supervises food preparation to maintain safety and operations standards.
• Coordinates staff to maintain cleanliness per standards.
• Manages 4–12 staff; assigns and evaluates work; may recommend promotions.
• Assists with orders and inventory; handles paperwork.
• Assists with planning events and promotions.
• Completes University of SUBWAY courses as directed.

Skills

Restaurant operations

Supervisory experience

Communication skills

POS / computer skills

Education

High school diploma or equivalent

Tools

Point of Sale (POS)

Job description

BENEFITS:· Health Insurance· 401(K) Matching· Paid Time Off· Disability Insurance· Opportunities for Advancement· Part-time & Full-time availabilityPosition Title: Assistant ManagerReports to: General ManagerPosition SummaryThe Assistant Manager supervises daily operations to ensure that food safety, product preparation, cleanliness and inventory control standards are maintained. Schedules and supervises staff. Maintains standards of restaurant safety and security. Exceptional customer service is a major component of this position.TASKS AND RESPONSIBILITIES:Trains newer or less experienced Sandwich Artists in their tasks and responsibilities.Understands and adheres to all quality standards, formulas and procedures as outlined in the SUBWAY Operations Manual.Maintains a professional appearance and grooming standards as outlined in the SUBWAY Operations Manual.Performs light paperwork duties as assigned.As needed, supervises food preparation to ensure that food safety and operations standards are maintained.Coordinates and supervises staff so that standards of cleanliness are maintained as outlined in the SUBWAY Operations Manual.Manages a staff of approximately 4 to 12. Assigns, oversees and evaluates work. Recommends promotion, transfer, or termination of employees. May conduct written and verbal staff evaluations. Performs paperwork duties and assists with product orders and inventory as needed.Assists with planning of special events and promotions.Completes University of SUBWAY courses as directed.Prerequisites:Education: High school diploma or equivalent.Experience & Skills: Experience in restaurant operations, preferably with supervisory experience. Requires excellent communication skills, ability to deal with all levels of employees. Computer knowledge is desirable.Physical: Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register. Position requires bending, standing, and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.Perform such similar, comparable, or related duties as may be required or assigned.