Assistant Manager: Path to General Manager + Benefits

Far West Services, LLC; Renton (WA); On-site; USD 52,000 - 65,000; Full time

Benefits offered by this job

Medical, Dental & Vision Insurance

401(k) with Company Match

Paid Training

Free Shift Meal

Career Growth Opportunities

Job summary

Thacher Restaurant Group is seeking an Assistant Manager to partner with the General Manager to lead daily restaurant operations and develop the team while delivering an exceptional guest experience. You will coach Shift Leaders, ensure food safety and standards, and support scheduling and team growth.

You will monitor labor, costs, and profitability while executing company policies and brand standards in a fast-paced environment. This role prepares you for future General Manager opportunities.

Qualifications

• Positive attitude with a passion for developing others.
• Previous restaurant leadership experience preferred.
• High school diploma or equivalent preferred.
• Food Handler Certification.
• Strong leadership, communication, and organizational skills.
• Ability to coach, motivate, and hold others accountable.
• Reliable attendance.
• Flexible availability.

Responsibilities

• Lead daily restaurant operations alongside the General Manager.
• Coach, develop, and support Shift Leaders and team members.
• Deliver exceptional guest service and resolve guest concerns professionally.
• Ensure food safety, cleanliness, and operational standards are consistently met.
• Ensure safety procedures are followed to keep teams and guests safe.
• Assist with hiring, onboarding, scheduling, and team development.
• Monitor labor, sales, inventory, and controllable costs.
• Support restaurant profitability through strong operational execution.
• Complete administrative tasks accurately and on time.
• Ensure company policies, procedures, and brand standards are followed.
• Lead by example and create a positive, inclusive team culture.
• Step into any position as needed to support restaurant success.

Skills

Leadership

Communication

Coaching

Organizational skills

Attendance reliability

Food Handler Certification

Education

High school diploma or equivalent

Job description

Thacher Restaurant Group is seeking an Assistant Manager to partner with the General Manager to lead daily restaurant operations and develop the team while delivering an exceptional guest experience. You will coach Shift Leaders, ensure food safety and standards, and support scheduling and team growth.

You will monitor labor, costs, and profitability while executing company policies and brand standards in a fast-paced environment. This role prepares you for future General Manager opportunities.