Assistant Manager: Lead Frontline Team, Elevate Service

Harri; Burlington (NC); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Bonus program

Medical insurance

Dental insurance

Vision insurance

Life insurance

401K with company match

Paid vacation after 6 months

Uniforms provided

Job summary

Harri in Burlington, NC is seeking an energetic restaurant manager to lead a busy team across production, prep, dining, and service. You will ensure smooth daily operations, uphold quality standards, and deliver outstanding guest experiences.

The role emphasizes hands-on leadership, structured training, and development of younger crew members, with a clear path for advancement, a 45-hour work week, and performance-based rewards.

Qualifications

• Leadership experience in a fast-paced setting.
• Hands-on approach to manage production, dining, and service.
• Ability to train and mentor junior staff.
• Flexible availability across early to late shifts.
• Driver's license and reliable transportation.

Responsibilities

• Lead daily operations from front to ensure smooth service.
• Oversee production line, quality standards, and guest experience.
• Coach and develop team members through structured training.
• Maintain a positive culture and adhere to proven systems.

Skills

Leadership

Hands-on

Team development

Availability

Reliability

Communication

Age 18+

Job description

Harri in Burlington, NC is seeking an energetic restaurant manager to lead a busy team across production, prep, dining, and service. You will ensure smooth daily operations, uphold quality standards, and deliver outstanding guest experiences.

The role emphasizes hands-on leadership, structured training, and development of younger crew members, with a clear path for advancement, a 45-hour work week, and performance-based rewards.