Assistant Manager – Lead Front-of-House Team

Tommy; Morris Plains (NJ); On-site; USD 42,000 - 65,000; Full time

Job summary

Triple T Hospitality's Tommy's Tavern + Tap seeks an Assistant Manager to supervise front-of-house staff, ensure service excellence, and uphold health, safety, and company standards. You will lead teams, coach, and maintain morale in a fast-paced environment.

The role emphasizes guest-focused leadership, adherence to training programs, and ongoing staff development to achieve service, quality, and sales objectives.

Qualifications

• Minimum 2-5 years of high volume full service restaurant management experience.

Responsibilities

• Assist in managing front-of-house staff and ensuring high levels of service and safety.
• Supervise, coach, and motivate staff to maintain performance and morale.
• Oversee payroll accuracy and monitor profit & loss statements.
• Execute opening, mid-shift, and closing procedures effectively.
• Maintain sanitation and health guidelines and ensure company policies are followed.

Skills

Restaurant management

Leadership

Communication

Staff development

Job description

Triple T Hospitality's Tommy's Tavern + Tap seeks an Assistant Manager to supervise front-of-house staff, ensure service excellence, and uphold health, safety, and company standards. You will lead teams, coach, and maintain morale in a fast-paced environment.

The role emphasizes guest-focused leadership, adherence to training programs, and ongoing staff development to achieve service, quality, and sales objectives.