Assistant Manager — Lead a Dynamic Restaurant Team

GUN BARREL CITY WINGS LLC; Bonham (TX); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Competitive pay based on experience

Bonus opportunities

Flexible scheduling

Employee meal discounts

Advancement opportunities

Supportive team environment

Job summary

Wings Over Bonham is seeking an energetic Assistant Manager to help lead our team and deliver an outstanding guest experience. If you are passionate about great food, customer service, and building a strong team culture, we'd love to meet you.

The role involves daily restaurant operations, coaching staff, ensuring quality and safety, and helping with hiring and scheduling. Flexible availability, including nights and weekends, is required to keep the restaurant running smoothly.

Qualifications

• 1-3 years of restaurant management or supervisory experience preferred.
• Strong leadership and communication skills.
• Ability to thrive in a fast-paced environment.
• Excellent problem-solving and decision‑making abilities.
• Reliable transportation and flexible availability, including nights, weekends, and holidays.
• Ability to lift up to 50 lbs. and stand for extended periods.

Responsibilities

• Assist with daily restaurant operations and shift management
• Lead, coach, and motivate team members
• Deliver exceptional customer service and resolve guest concerns professionally
• Ensure food quality, cleanliness, and safety standards are consistently met
• Assist with hiring, training, and scheduling employees
• Monitor labor costs and help control food and inventory costs
• Complete opening and closing procedures
• Maintain compliance with company policies and health department regulations
• Step in wherever needed to keep the restaurant running smoothly

Skills

Restaurant management

Leadership

Communication

Problem-solving

Reliability

Lifting 50 lbs

Job description

Wings Over Bonham is seeking an energetic Assistant Manager to help lead our team and deliver an outstanding guest experience. If you are passionate about great food, customer service, and building a strong team culture, we'd love to meet you.

The role involves daily restaurant operations, coaching staff, ensuring quality and safety, and helping with hiring and scheduling. Flexible availability, including nights and weekends, is required to keep the restaurant running smoothly.