Assistant Manager (id 11805)

HPC Chkn Operations, LLC dba Popeye’s

North Olmsted (OH)

Sur place

USD 40 000 - 48 000

Plein temps

14 jours+
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Résumé du poste

HPC Chkn Operations, LLC dba Popeye’s is seeking an Assistant Manager to lead daily operations, inspire the team, and deliver Popeye’s hospitality and quality standards. Youll support the General Manager, drive profitability, and mentor crew members to improve performance and guest satisfaction.

The role emphasizes people leadership, training, and adherence to brand standards while ensuring fast, friendly service and a welcoming dining environment.

Qualifications

  • Must have strong leadership and guest-service focus.
  • Proven ability to develop team members and manage daily operations.
  • Capable of driving brand standards and profitability.

Responsabilités

  • Profitability management and cost controls.
  • Manage inventory through regular inspections.
  • Oversee ordering and receiving truck shipments.
  • Maintain restaurant assets and facilities.
  • Lead preventative maintenance and vendor coordination.
  • Enforce cash control and security procedures.
  • Coach Shift Coordinators and Team Members.
  • Support ongoing training and development.
  • Foster accountability, growth, and positivity.
  • De-escalate guest or employee issues.
  • Deliver fast, friendly service and a clean environment.
  • Uphold brand standards across all shifts.

Description du poste

Description

Assistant Manager – Popeyes Louisiana Kitchen

Step up. Lead strong. Grow fast.

Looking to take your leadership to the next level? Popeyes is seeking Assistant Managers who are ready to roll up their sleeves, inspire their teams, and help drive a high-performing restaurant. If you’ve got hustle, heart, and a knack for operations, this is your moment.

An Assistant Manager is a leader in their restaurant with a passion for ensuring daily operation excellence by creating a memorable Guest experience and helping their teams learn and grow. Assistant Managers support their Restaurant General Manager (RGM) by investing their time in developing future leaders, upholding brand standards, and assisting the RGM with essential duties. Assistant Managers ensure that Team Members deliver food to guests that is cooked to perfection, made with love, and served up with Popeyes® famous Cajun Hospitality.

What You’ll Do

As an Assistant Manager, you’ll be the right hand to the General Manager - keeping the restaurant running smoothly, supporting your team, and delivering exceptional guest experiences. Your responsibilities include:

  • Profitability
  • Manage inventory costs through daily, weekly, and monthly inspections
  • Place and receive truck orders with precision
  • Maintain a detailed list of restaurant assets
  • Oversee preventative maintenance and vendor coordination
  • Ensure compliance with cash control and security procedures
  • People
  • Coach and develop Shift Coordinators and Team Members
  • Support ongoing training and team development
  • Foster a culture of accountability, growth, and positivity
  • De-escalate any situation with guests or employees
  • Guest Experience
  • Motivate team members to deliver fast, friendly, and accurate service
  • Ensure a clean, welcoming environment that exceeds guest expectations
  • Operations
  • Lead efficient food prep and product delivery within service speed guidelines
  • Uphold brand and operational standards across all shifts
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