Assistant Manager: Growth to Restaurant Manager

Pizza Hut; Sioux City (IA); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

401k Plan

Paid Vacation

Free meals

Uniforms provided

Paid training and development

Career growth opportunities

Team-focused culture

Job summary

Pizza Hut is seeking an Assistant Manager in Sioux City, Iowa to lead daily restaurant operations, coach team members, and maintain guest service, food quality, and cleanliness standards.

You’ll help with scheduling, labor management, hiring and onboarding, inventory, and promotions, while fostering a positive, high-energy, customer-focused culture. Training and development opportunities support a long-term career path within Staab Management.

Qualifications

• Must be 18+ years old.
• Eligible to work in the U.S.
• Leadership or supervisory experience in a restaurant is preferred.
• Strong communication and team-building skills.
• Positive, high-energy attitude with a hands-on leadership style.
• Ability to stay organized in a fast-paced environment.
• Basic math, problem-solving, and computer skills.
• Customer-focused (hospitality-driven) mindset.

Responsibilities

• Lead shifts and support daily restaurant operations.
• Coach, motivate, and develop team members.
• Ensure great guest service, food quality, and cleanliness standards.
• Assist with scheduling, labor management, and hitting sales goals.
• Help hire, train, and onboard new team members.
• Monitor inventory, food prep, and product quality.
• Handle customer concerns and ensure a positive experience.
• Maintain a clean, safe, and “inspection-ready” restaurant.
• Support marketing promotions and local store initiatives.

Skills

Leadership

Team-building

Communication

Customer service

Problem-solving

Basic math

Computer skills

Job description

Pizza Hut is seeking an Assistant Manager in Sioux City, Iowa to lead daily restaurant operations, coach team members, and maintain guest service, food quality, and cleanliness standards.

You’ll help with scheduling, labor management, hiring and onboarding, inventory, and promotions, while fostering a positive, high-energy, customer-focused culture. Training and development opportunities support a long-term career path within Staab Management.