Assistant Manager — Growth, Flexible Hours, Great Benefits

Bob Evans Restaurants; Columbia (MD); On-site; USD 50,400 - 61,600; Full time

Benefits offered by this job

Competitive Compensation

Health and Welfare Benefits

401(k) with Company Match

Flexible Scheduling

Career Growth Opportunities

Job summary

A popular casual dining chain is seeking an Assistant Manager in Columbia, Maryland. This fast-paced role involves supporting daily operations, training staff, and ensuring excellent customer service while adhering to company policies. Ideal candidates will have prior leadership experience in the restaurant industry and a dedication to creating a positive dining experience. Benefits include competitive pay, flexible scheduling, and opportunities for career growth.

Qualifications

• Prior experience in a leadership role is required.
• Experience in a family, fast-food, or casual dining restaurant is preferred.
• Must serve alcohol according to state mandates for manager positions.

Responsibilities

• Support daily operations and staff of the restaurant.
• Recruit, interview, and train employees.
• Assist in building store sales and ensuring timely marketing execution.
• Model professional behavior and achieve guest satisfaction.

Skills

Excellent communication skills

Strong interpersonal skills

Conflict resolution abilities

Planning and organization skills

Dedication to providing exceptional guest service

Analytical/problem solving skills

Strong team building capability

Basic business math

Personal computer literacy

Ability to manage multiple projects

Education

High School diploma or equivalent

2 years of experience in a family restaurant

College and/or culinary schooling preferred

Job description

A popular casual dining chain is seeking an Assistant Manager in Columbia, Maryland. This fast-paced role involves supporting daily operations, training staff, and ensuring excellent customer service while adhering to company policies. Ideal candidates will have prior leadership experience in the restaurant industry and a dedication to creating a positive dining experience. Benefits include competitive pay, flexible scheduling, and opportunities for career growth.