Assistant Manager - Fast Track to General Manager

Domino's Pizza

Brandon (SD)

On-site

USD 19,000 - 28,000

Full time

7 hours ago
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Benefits offered by this job

Flexible schedule
Career growth
Competitive pay with bonus
Paid training
Paid time off
Employee discount
401(k)
401(k) matching
Health insurance
Vision insurance
Dental insurance

Job summary

Domino's Pizza in Brandon, SD is seeking an Assistant Manager to help lead daily restaurant operations, train staff, and ensure outstanding customer service.

This full-time role offers a fast track to General Manager, a 32-40 hour weekly schedule, paid training, benefits, and performance bonuses. You will manage scheduling, inventory, cash handling, and assist with hiring while upholding food quality and speed.

Qualifications

  • Customer service and people skills are essential.
  • Ability to thrive in a fast-paced environment.
  • Leadership by example and delegation abilities are important.
  • Strong math and organizational skills are required.
  • Weekend availability and flexibility to open/close shifts.

Responsibilities

  • Support the Store Manager in all aspects of restaurant operations.
  • Lead, train, and motivate team members.
  • Deliver outstanding customer service every shift.
  • Maintain food quality, speed, and accuracy standards.
  • Handle scheduling, labor management, and inventory.
  • Assist with hiring, training, and staff development.
  • Oversee banking, cash handling, and store profitability.
  • Support marketing efforts to grow sales.

Skills

Customer service
People skills
Leadership
Problem-solving
Math skills
Scheduling
Delegation

Job description

Domino's Pizza in Brandon, SD is seeking an Assistant Manager to help lead daily restaurant operations, train staff, and ensure outstanding customer service.

This full-time role offers a fast track to General Manager, a 32-40 hour weekly schedule, paid training, benefits, and performance bonuses. You will manage scheduling, inventory, cash handling, and assist with hiring while upholding food quality and speed.

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