Assistant Manager — Fast-Paced Restaurant Leader

Prospect Capital Restaurants

Paramus (NJ)

On-site

USD 26,000 - 28,000

Full time

14 days+

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Benefits offered by this job

Career advancement
Competitive hourly wage + tips
401(k) with company matching
Healthcare benefits
Paid time off
Free employee meals
Discount programs

Job summary

Jersey Mike's Subs in Paramus is seeking Assistant Managers to lead a fast-paced, team-driven store. You will motivate, coach and develop staff, ensure exceptional guest experiences and manage opening/closing procedures.

Qualified applicants have at least 1 year of restaurant management, Serve Safe certification, reliable transportation, and the ability to lift 50 lbs. This role offers an hourly wage of $19–$20 plus tips, with career advancement opportunities and comprehensive benefits.

Qualifications

  • At least 1 year of restaurant management (2+ preferred).
  • Serve Safe Certification is required.
  • Reliable transportation to and from work.
  • Knowledge of operational checklists and standards.
  • Ability to maintain a reliable schedule.
  • Education: High school diploma or equivalent.
  • Able to lift 50 lbs and stand for prolonged periods.

Responsibilities

  • Motivating, developing and coaching the team.
  • Work in a fast-paced, team driven atmosphere.
  • Interface with customers and provide an exceptional experience.
  • Open and close of store responsibilities.
  • Scheduling and inventory management.
  • Fill in for the Manager in all capacities when needed.
  • Assist in employee training.

Skills

Team leadership
Customer service
Scheduling
Food safety
Inventory management
Training

Education

High school diploma or equivalent
Serve Safe Certification

Tools

Online management systems

Job description

Jersey Mike's Subs in Paramus is seeking Assistant Managers to lead a fast-paced, team-driven store. You will motivate, coach and develop staff, ensure exceptional guest experiences and manage opening/closing procedures.

Qualified applicants have at least 1 year of restaurant management, Serve Safe certification, reliable transportation, and the ability to lift 50 lbs. This role offers an hourly wage of $19–$20 plus tips, with career advancement opportunities and comprehensive benefits.

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