Assistant Manager, Fast-Food Operations & Guest Experience

Focused Management Experts Inc; Bucyrus (OH); On-site; USD 18,000 - 21,000; Full time

Job summary

Burger King in Bucyrus, OH is seeking an Assistant Manager to lead daily restaurant operations, drive profitability, and coach a team of 20–45 employees.

The AM supports the Restaurant General Manager, ensuring top service, inventory control, and adherence to brand standards. Open availability, including evenings, weekends, and holidays, is required. Competitive hourly pay reflects experience.

Qualifications

• Must be at least eighteen (18) years old.
• High School Diploma or GED required, 2 years of college preferred.
• 1-2 years of previous quick service restaurant experience, experience in management preferred.
• Some understanding of P&L interpretation and management to influence profitability.
• Demonstrated leadership skills.
• Demonstrated understanding of guest service principles.
• Available to work evenings, weekends, and holidays.
• Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant.

Responsibilities

• Manages inventory costs and maintains inventory by performing Daily, Weekly, and Monthly inventory inspections.
• Places and receives inventory truck orders.
• Maintains and regularly monitors a list of all restaurant assets.
• Ensures preventative maintenance of restaurant facility and equipment is completed in accordance with company standards.

Skills

Leadership

Guest service

P&L understanding

Team coaching

Education

HS Diploma or GED

2 years college preferred

Job description

Burger King in Bucyrus, OH is seeking an Assistant Manager to lead daily restaurant operations, drive profitability, and coach a team of 20–45 employees.

The AM supports the Restaurant General Manager, ensuring top service, inventory control, and adherence to brand standards. Open availability, including evenings, weekends, and holidays, is required. Competitive hourly pay reflects experience.