Assistant Manager 1379 4111 N Dixie Hwy

Domino's Franchise; Elizabethtown (KY); On-site; USD 15,153 - 20,664; Full time

Benefits offered by this job

Competitive wages

50% Off Meal Discount

Up to 3 Weeks Paid Vacation

Health Insurance Benefits

Job summary

A leading food service provider is seeking a full-time manager in Elizabethtown, Kentucky. The role involves managing operations during shifts, ensuring customer satisfaction, and maintaining company standards. Candidates should be 18+ with experience in supervision. The position offers competitive wages, health insurance, and paid vacation. Join our team and grow your career with us.

Qualifications

• Must be at least 18 years of age.
• Food service management experience is a plus.

Responsibilities

• Manage shift operations, including cost and inventory control.
• Ensure adherence to company policies and procedures.
• Provide great customer service and maintain store cleanliness.

Skills

Supervisory or management experience

Customer service skills

Ability to work with a team

Job description

Benefits

• Competitive wages - Earn $11 - $15 per hour.
• Full-time Position - Day and Evening Shifts
• On-the-job Paid Training Program
• 50% Off Meal Discount!
• Up to 3 Weeks Paid Vacation for employees averaging 35+ hours/week
• Health Insurance Benefits for employees averaging 30+ hours/week
• Opportunities for Advancement
• Benefit Conditions: Waiting period may apply.

Responsibilities

• You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control, profitability and customer relations. You must set the example.
• You must follow all company policies and procedures and expect the same from your crew.
• Additional responsibilities may include: staffing, paperwork, food management, adherence to company standards, providing great customer service, attendance and punctuality, transportation to/from work, maintaining store cleanliness and local store marketing.
• Must work well with team members and other store management.

Qualifications

• You must be at least 18 years of age.
• You should possess some supervisory or management experience.
• Food service management a plus!

Additional Information

All your information will be kept confidential according to EEO guidelines.