Assistant Manager

Zaxby's Walhalla; Walhalla (SC); On-site; USD 19,000 - 26,000; Full time

Benefits offered by this job

Competitive starting pay

Bonus potential

Paid Training

Paid vacation or time off

Advancement opportunities

Recognition program

Free manager meals

Background check required

Job summary

Zaxby's Walhalla is seeking an Assistant Manager to lead daily restaurant operations in Walhalla, SC. You will supervise staff, protect brand standards, and ensure fast, friendly guest service while controlling costs and inventory.

The role requires 38–48 hours per week, a flexible schedule, and the ability to manage POS tasks and staff scheduling. Full-time employment with room for advancement is offered.

Qualifications

• Must demonstrate leadership and organizational skills.
• Got to be 20 years of age or older.
• Must have a valid driver's license, vehicle insurance and reliable transportation.
• Willing to work 38–48 hours per week.
• Flexible schedule including days, nights, weekends and holidays.
• Must complete prerequisite certifications.
• Cannot be related to current employees.

Responsibilities

• Customer care & POS card management, facility key holder, partial labor and schedule management, daily/shift food cost and weekly inventory management; ensure great guest experiences and adherence to standards.
• Manage daily operations and ensure the team follows all processes, policies and procedures.

Skills

Leadership

Organizational skills

Respectful communication

Job description

Assistant Manager

Salary Range: $14.00 To $19.00 Hourly
Full time

Qualifications

• Must possess leadership qualities, organizational skills, and ability to interact respectfully with others
• Must be 20 years of age or older
• Must have a valid driver's license, vehicle insurance, and reliable transportation
• Available to work full-time - a targeted range of 38 to 48 hours per week
• Ability to work a flexible schedule including days, nights, weekends, and holidays
• Must complete qualifying internal prerequisite certifications.
• Cannot be related to current employees

Responsibilities

• Customer care & POS card management, facility key holder, partial labor and schedule management, daily/shift food cost and weekly inventory management. Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards that range from uniform standards and timliness to guest experiences and speed & accurancy.
• You will manage the daily operations of the restaurant ensuring that the team properly follows all processes, policies, and procedures.

Benefits

• Competitive starting hourly pay plus bonus potential
• Paid Training
• Opportunity for paid vacation or time off
• Opportunities to Advance to higher paying positions and more money$
• Recognition Program
• Free personal manager meals each day
• Subject to a potential successful completion of background check