Overview
This position oversees all aspects of running a retail/food location.
Responsibilities
- Hiring, training, scheduling of 20-60 coworkers
- Ordering, inventory control
- Cleaning and stocking
Requirements
- Great people skills, ability to resolve coworker and customer concerns
- Enjoy a fast paced work environment
- Ability to problem solve challenges and shift priorities quickly
- Desire to help and mentor others
- Maintain a clean and inviting store
- Prior management / leadership experience
Schedule
Our Assistant Managers are typically scheduled 45 hours during a 5 day work-week and receive time and half for any additional hours worked over 40 in a week.
Seniority level
Employment type
Job function
- General Business, Management, and Training
- Retail