Assistant Manager

Workstream

Kemp (TX)

On-site

USD 38,000 - 46,000

Full time

14 days+

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Job summary

SONIC Drive-In in Kemp, TX seeks an Assistant Manager to support the General Manager in running drive-in operations and training staff to deliver quality food in a clean, safe, and efficient environment.

You will lead team members, carhops, and skaters, ensuring guest satisfaction and adherence to company policies while managing opening/closing duties and inventory control.

Qualifications

  • Minimum 6 months of restaurant management experience (QSR) or 1 year retail management experience.
  • Ability to work irregular hours, nights, weekends and holidays.
  • Effective communication, basic math, reading and computer skills.
  • Ability to follow directions and multi-task with autonomy.

Responsibilities

  • Assist in managing drive-in restaurant operations and training staff.
  • Direct and coach team members, carhops and skating carhops.
  • Monitor compliance with policies and procedures.
  • Perform opening and/or closing duties.
  • Adjust staffing levels, inventory and food cost control as needed.
  • Complete weekly inventory and maintain records.
  • Support administrative tasks and guest service resolution.

Skills

Leadership
Customer service
Team management
Communication
Multi-tasking
Problem solving

Tools

Point of sale
Basic computer skills

Job description

Being an Assistant Manager at a SONIC Drive-In restaurant involves assisting the General Manager in managing drive-in operations and training staff to ensure quality food in a clean, safe and efficient manner. Our goal is to provide an enjoyable dining experience for every guest.

Basic Job Duties
  • Manages, trains, monitors and coaches Team / Crew Members, Carhops and Skating Carhops
  • Directs and assigns drive-in restaurant employees as needed to ensure all aspects of food service meet operational standards
  • Adheres to and monitors employee compliance with the drive-in restaurant employee handbook, policies and practices
  • Performs restaurant opening and/or closing duties
  • Monitors and makes appropriate adjustments to staffing levels, inventory levels and food cost control
  • Completes weekly inventory as needed
  • Assists in administrative duties including maintaining files, records and all required documentation
  • Reinforces a customer service mentality and ensures all employees are focused on serving the customer at all times
  • Immediately and respectfully responds to guest requests; reports guest complaints to immediate supervisor and assists in resolving complaints
Requirements
  • Ability to work irregular hours, nights, weekends and holidays
  • General knowledge and understanding of the restaurant industry or retail operations required
  • Minimum of six months of restaurant management experience (QSR) or one year entry level retail management experience required. Experience running shifts without supervision
  • Effective communication skills; basic math, reading and computer skills
  • Ability to follow directions and work with autonomy once given directions; ability to multi-task and successfully solve problems
  • Willingness to abide by the appearance, uniform and hygiene standards at SONIC
Additional Qualifications
  • Friendly and smiling faces that enjoy providing courteous food service to our guests
  • Professional individuals who value people and demonstrate respect for others
  • A team player willing to meet and exceed drive-in goals and objectives
  • Strong leadership skills with the ability to motivate and lead team members
  • Dedicated individuals with a proven track record of building sales, creative marketing, expense management and developing people into successful teams

SONIC and its independent franchise owners are Equal Opportunity Employers.

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