Assistant Manager

Coma Coffee Roasters; Austin (TX); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Competitive pay

Leadership growth opportunities

Flexible scheduling

Job summary

Coma Coffee Roasters in Austin, TX is seeking an Assistant Manager who can motivate a team, ensure smooth daily operations, and keep the vibe high during busy shifts. You will support the General Manager, help with hiring and onboarding, lead by example, manage scheduling, control costs, and resolve guest concerns to uphold outstanding service.

If you thrive in hospitality, enjoy teamwork, and aim to grow into a General Manager role, this is the place for you.

Qualifications

• 1+ years of restaurant experience preferred, especially in a supervisory or leadership role.
• Strong leadership, communication, and decision-making skills.
• A hands-on, lead-from-the-front mentality.
• Ability to thrive in a fast-paced environment while keeping cool under pressure.
• A passion for hospitality, teamwork, and great food

Responsibilities

• Support the General Manager in overseeing daily operations and ensuring smooth restaurant flow.
• Assist with hiring, onboarding, and training new team members for success.
• Lead by example with excellent guest service and a positive, team-first environment.
• Help manage scheduling, shift planning, and labor efficiency.
• Monitor inventory, order supplies, and control costs to meet financial goals.
• Resolve guest concerns and maintain high service standards.
• Keep the team motivated, informed, and accountable during every shift

Skills

Leadership

Communication

Decision-making

Team management

Job description

Are you a natural leader who knows how to motivate a team, solve problems on the fly, and keep the vibe high even during the busiest shifts? If you’ve got a passion for hospitality and the drive to grow into a leadership role, we want YOU as our next Assistant Manager!

What You’ll Do:

• Support the General Manager in overseeing daily operations and ensuring the restaurant runs smoothly.
• Assist with hiring, onboarding, and training new team members to set them up for success.
• Lead by example—deliver excellent guest service and foster a positive, team-first environment.
• Help manage scheduling, shift planning, and labor efficiency.
• Monitor inventory, order supplies, and control costs to meet financial goals.
• Step in to resolve guest concerns and maintain high service standards.
• Keep the team motivated, informed, and accountable during every shift.

What We’re Looking For:

• 1+ years of restaurant experience preferred, especially in a supervisory or leadership role.
• Strong leadership, communication, and decision-making skills.
• A hands-on, lead-from-the-front mentality.
• Ability to thrive in a fast-paced environment while keeping cool under pressure.
• A passion for hospitality, teamwork, and great food

Why You’ll Love Working Here:

• A supportive team and a fun, high-energy work culture.
• Competitive pay and leadership growth opportunities.
• Flexible scheduling that works with your life.
• Real potential to advance into a General Manager role.