Assistant Manager

Coma Coffee Roasters; Arnold (MO); On-site; USD 42,000 - 55,000; Full time

Job summary

The Local House Restaurant and Bar is seeking an Assistant Manager to lead the hospitality team and oversee daily operations in a vibrant, full-service setting.

Located at 2236 Michigan Ave, this full-time role requires strong leadership, guest service focus, and the ability to work evenings, weekends, and holidays. Join a lively community-driven team dedicated to outstanding guest experiences.

Qualifications

• Previous experience in a restaurant manager or assistant manager role.
• Strong leadership and staff management skills.
• Understanding of restaurant and bar operations.
• Excellent communication and organizational skills.
• Ability to work evenings, weekends, and holidays.

Responsibilities

• Oversee daily restaurant and bar operations.
• Manage, mentor, and support front-of-house and kitchen staff.
• Monitor revenue, costs, and ensure efficient processes.
• Address guest concerns and maintain service standards.

Skills

Leadership

Staff management

Guest service

Communication

Job description

Assistant Manager - Full Time

The Local House Restaurant and Bar | 2236 Michigan Ave

Job Summary

Join The Local House Restaurant and Bar as an Assistant Manager and play a vital role in leading our hospitality team. Located in the heart of the community, we are a lively full-service restaurant known for great food and friendly service. This is an exciting opportunity for an experienced leader ready to manage daily operations, support staff, and help deliver an outstanding guest experience in a fast-paced environment.

Key Responsibilities

• Restaurant Operations
  • Oversee all daily operations of the restaurant and bar
  • Monitor revenue, control costs of goods, and ensure efficient processes
• Team Leadership
  • Manage, mentor, and support front-of-house and kitchen staff
  • Assist with scheduling, training, and maintaining a positive work environment
• Guest Service
  • Ensure exceptional guest experiences in both the dining room and bar
  • Address guest concerns promptly and professionally
• Support Roles
  • Ability to assist line cooks and bartenders as needed to maintain smooth operations

Requirements

• Previous experience in a restaurant manager, assistant manager, or hospitality team leader role
• Strong leadership and staff management skills
• Understanding of restaurant and bar operations, revenue tracking, and cost control
• Ability to assist in kitchen and bar operations is a plus
• Excellent communication and organizational skills
• Full-time availability, including evenings, weekends, and holidays as required

Schedule

Full-time position. Must be available to work a flexible schedule, including evenings, weekends, and holidays.

Why You'll Love Working Here

• Work in a welcoming, community-focused sports bar and restaurant
• Collaborative, energetic team environment
• Opportunities for career growth and advancement
• Develop skills across front-of-house and back-of-house operations
• Be part of a team that values great guest experiences