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Assistant Kitchen Manager

Downtown Blues

Chicago (IL)

On-site

USD 40,000 - 70,000

Full time

4 days ago
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Job summary

An established industry player is seeking a skilled culinary professional to assist in menu planning and manage kitchen operations. This role involves supervising staff, ensuring high-quality food preparation, and maintaining a clean kitchen environment. If you have a passion for culinary arts and a knack for leadership, this position offers a fantastic opportunity to shine in a vibrant kitchen setting. Join a team where your skills will be valued and your contributions will directly impact the dining experience.

Qualifications

  • Minimum of 3 years of experience in a similar role.
  • Strong leadership and management skills.

Responsibilities

  • Assist the head chef in menu planning and recipe development.
  • Supervise and train kitchen staff.
  • Ensure food is prepared to the highest quality standards.

Skills

Knowledge of health and safety standards
Attention to detail
Organizational skills
Ability to multitask
Advanced verbal communication skills
Advanced written communication skills

Education

Culinary degree
Equivalent experience

Job description

Location: Rehoboth Beach, DE, 19971
Skills Required:
  • Knowledge of health and safety standards
  • Attention to detail and organizational skills
  • Ability to multitask and work quickly under pressure
  • Advanced verbal and written communication skills
Job Responsibilities:
  • Assist the head chef in menu planning and recipe development
  • Supervise and train kitchen staff
  • Ensure that all food is prepared to the highest quality and presentation standards
  • Maintain a clean and organized kitchen
  • Monitor inventory and order supplies as needed
  • Adhere to health and safety standards at all times
  • Assist with special events and catering as needed
Qualifications:
  • Minimum of 3 years of experience in a similar role
  • Culinary degree or equivalent experience
  • Strong leadership and management skills
  • Ability to work flexible hours, including evenings and weekends
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