Assistant General Manager Wendy's - Whitestone NY

Doherty Enterprises

New York (NY)

On-site

USD 60,000 - 85,000

Full time

14 days+
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Benefits offered by this job

Competitive salary
Bonus opportunities
Medical Dental Vision
Paid Time Off
401(k) with company match
Meal discounts
Leadership development
Brand recognition

Job summary

Wendy's in Queens is seeking an energetic Assistant General Manager to help lead our restaurant and deliver exceptional guest experiences. You will partner with the General Manager to develop a high-performing team, drive sales, and ensure operational excellence daily.

If you thrive in a fast-paced environment, enjoy coaching others, and are passionate about building successful teams, we’d love to meet you.

Qualifications

  • 2+ years of restaurant management in high-volume quick service or fast casual.
  • Previous GM or AGM experience preferred.
  • Proven ability to lead, motivate, and develop teams.
  • Strong organizational, communication, and problem-solving skills.
  • Experience managing labor, food cost, and restaurant financial performance.
  • Ability to work a flexible schedule including mornings, evenings, weekends, and holidays.
  • High School Diploma or GED required.
  • Valid driver’s license and reliable transportation required.

Responsibilities

  • Support the General Manager in all day-to-day restaurant operations.
  • Lead shifts while ensuring outstanding guest service, food quality, and cleanliness.
  • Recruit, interview, hire, onboarding, and develop team members.
  • Coach Shift Managers and Crew Members to achieve performance goals.
  • Drive sales, labor, food cost, and profitability through strong operational execution.
  • Managing schedules to support business needs while controlling labor costs.
  • Maintaining inventory, ordering, and food safety standards.
  • Ensuring compliance with Wendy's operating procedures, health regulations, and company policies.
  • Handling guest concerns professionally and creating positive guest experiences.
  • Building a positive, respectful, and accountable team culture.
  • Stepping in to lead the restaurant whenever the General Manager is away.

Education

High School Diploma or GED

Job description

Position & Perks
Assistant General Manager – Wendy's
Lead. Develop. Grow Your Career.

Ready to take the next step in your restaurant leadership career? Wendy's is looking for an energetic, hands‑on Assistant General Manager to help lead one of our Queens restaurants. In this role, you'll partner with the General Manager to deliver exceptional guest experiences, develop a high‑performing team, drive sales, and ensure operational excellence every day.

If you thrive in a fast‑paced environment, enjoy coaching others, and are passionate about building successful teams, we'd love to meet you.

This position requires you to have a valid driver’s license and vehicle.

Responsibilities
What You’ll Do

As the Assistant General Manager, you will play a key leadership role in the restaurant by:

  • Supporting the General Manager in all day‑to‑day restaurant operations
  • Leading shifts while ensuring outstanding guest service, food quality, and cleanliness
  • Recruiting, interviewing, hiring, onboarding, and developing team members
  • Coaching and mentoring Shift Managers and Crew Members to achieve performance goals
  • Driving sales, labor, food cost, and profitability through strong operational execution
  • Managing schedules to support business needs while controlling labor costs
  • Maintaining inventory, ordering, and food safety standards
  • Ensuring compliance with Wendy's operating procedures, health regulations, and company policies
  • Handling guest concerns professionally and creating positive guest experiences
  • Building a positive, respectful, and accountable team culture
  • Stepping in to lead the restaurant whenever the General Manager is away
Qualifications
What We’re Looking For
  • 2+ years of restaurant management experience in a high‑volume quick service or fast casual environment
  • Previous General Manager or Assistant General Manager experience preferred
  • Proven ability to lead, motivate, and develop teams
  • Strong organizational, communication, and problem‑solving skills
  • Experience managing labor, food cost, and restaurant financial performance
  • Ability to work a flexible schedule including mornings, evenings, weekends, and holidays
  • High School Diploma or GED required
  • Valid driver’s license and reliable transportation required
Why Join Wendy's?
  • Competitive salary
  • Performance bonus opportunities
  • Medical, Dental & Vision benefits
  • Paid Time Off
  • 401(k) with company match (where applicable)
  • Meal discounts
  • Ongoing leadership development and training
  • Opportunity to work for one of the world's most recognized restaurant brands

If you’re ready to lead a team, make an impact, and grow your career with Wendy's, we’d love to hear from you. Apply today and become part of a team committed to serving great food with exceptional hospitality every day.

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