Assistant General Manager — Growth & Guest Experience

O-Ku Sushi Nashville; Nashville (TN); On-site; USD 70,000 - 110,000; Full time

Benefits offered by this job

Health insurance

401K with match

Home loan program

Employee discounts

PTO after 90 days

4 weeks PTO for family

Job summary

The Indigo Road Hospitality Group is hiring an Assistant General Manager in Nashville to lead and support daily restaurant operations, drive guest satisfaction, and oversee finances and staff development. This role emphasizes a strong hospitality mindset and collaboration with local partners.

You will play a pivotal part in maintaining brand standards, mentoring the team, and delivering memorable experiences for guests across our growing portfolio.

Qualifications

• 5+ years of experience in a restaurant management role.
• Proven track record of leading and motivating teams.
• Strong understanding of food and beverage operations, including inventory management, cost control, and menu development.
• Exceptional interpersonal and communication skills.
• Passion for hospitality and creating memorable guest experiences.
• Ability to work effectively in a fast-paced environment.

Responsibilities

• Support the Restaurant General Manager in daily operations, including finances, personnel, and guest relations.
• Foster a positive and supportive work environment that motivates team members.
• Champion staff development through mentorship, training opportunities, and career growth.
• Engage with local vendors, businesses, and farms to source sustainable, high-quality ingredients.
• Oversee day-to-day operations and address challenges proactively.
• Maintain clear communication with team members and the broader community.
• Uphold high standards for food quality, service, and brand reputation.

Skills

Restaurant mgmt

Team leadership

F&B operations

Inventory management

Cost control

Menu development

Communication skills

Hospitality focus

Fast-paced work

Job description

The Indigo Road Hospitality Group is hiring an Assistant General Manager in Nashville to lead and support daily restaurant operations, drive guest satisfaction, and oversee finances and staff development. This role emphasizes a strong hospitality mindset and collaboration with local partners.

You will play a pivotal part in maintaining brand standards, mentoring the team, and delivering memorable experiences for guests across our growing portfolio.