Assistant General Manager - Flexible Hours & Growth

Bojangles'

Winston-Salem (NC)

On-site

USD 44,000 - 60,000

Full time

14 days+

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Benefits offered by this job

Flexible hours
Weekly pay
Telemedicine / Mental Health programs
Health insurance
Paid vacation time
Free meals
Leadership and career development

Job summary

Bojangles' in Winston-Salem, NC is looking for an Assistant General Manager to lead restaurant teams and drive guest satisfaction through Southern hospitality. You will work with the General Manager to develop a culture focused on service, profitability and operations, while coaching staff and ensuring standards across food safety, cleanliness and guest experience.

The role requires 2+ years of management, flexibility with hours, and a drive to mentor teams.

Qualifications

  • Minimum of 2 years management experience.
  • 18 years or older.
  • Must read, write and speak English.
  • Valid driver's license and reliable transportation.
  • Able to work any shift, 7 days a week, with a required 50-hour work week.
  • Supervisory experience with coaching mindset.
  • Onboarding experience with employees at all levels.
  • Microsoft Office experience.
  • Cash handling and bank deposit experience.
  • Ability to multi-task and lead teams in a fast-paced environment.
  • Physical ability to bend, stand, kneel, lifting 25+lbs.

Responsibilities

  • Creates an inviting culture in the store, a place where our team members feel respected and valued.
  • Actively seek growth opportunities or assignments for development.
  • Communicates effectively with all guests (internal and external)
  • Takes an active role with all new team members.
  • Effectively demonstrates our Cultural Principles in every interaction.
  • Subject matter expert and adherence to all systems and processes to include BoFood and BoLabor.
  • Upholds standards and takes corrective action when standards are not being met.
  • Empowers team members to maintain WOW guest service with every interaction.
  • Reduce R&M through proper manager walks, process execution, and timely escalation of opportunity were applicable.
  • Understands the Restaurants P&L results.
  • Understands how quality, service, and cleanliness impact sales.
  • Actively participates in inventory management.
  • Demonstrates and upholds all safety and security standards.
  • Engages in all LTO throughout LTO life cycle, including training and POP by deadlines.

Skills

Leadership
Communication
Multi-tasking
Coaching mindset
Team management
Cash handling
English proficiency

Tools

Microsoft Office

Job description

Bojangles' in Winston-Salem, NC is looking for an Assistant General Manager to lead restaurant teams and drive guest satisfaction through Southern hospitality. You will work with the General Manager to develop a culture focused on service, profitability and operations, while coaching staff and ensuring standards across food safety, cleanliness and guest experience.

The role requires 2+ years of management, flexibility with hours, and a drive to mentor teams.

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