Assistant General Manager: Fast-Track Leadership & Growth

KF; Upper Marlboro (MD); On-site; USD 23,000 - 28,000; Full time

Benefits offered by this job

Medical, dental, vision benefits

Paid time off

Education benefits (GED, scholarships,

Free shift meals

Employee discount

Paid training

Quarterly bonus program

Job summary

KBP Foods, owner of the KFC brand, is seeking an Assistant General Manager to lead and develop teams, oversee restaurant operations, and ensure outstanding guest experiences. This role offers opportunities for growth into General Manager and above-store positions through our internal leadership program.

You’ll benefit from medical, dental, and vision coverage, PTO, education benefits, free shift meals, employee discounts, and a quarterly bonus program tied to restaurant performance.

Qualifications

• At least one year of experience as an Assistant General Manager in food service or retail with profit and loss responsibility.
• Must be at least 18 years old.
• Availability to close the restaurant at least two nights a week.
• Physical ability to lift/move heavy objects, stand and walk for entire shifts, and operate restaurant equipment.

Responsibilities

• Lead, train, schedule, and coach your team to create a positive and productive work environment.
• Deliver excellent guest service and resolve issues quickly to ensure memorable dining experiences.
• Oversee daily operations, including inventory, cash handling, and compliance with company policies.
• Maintain KFC’s standards for food quality, preparation, and presentation.
• Enforce safety and cleanliness standards to provide a safe environment for guests and employees.
• Manage labor and food costs to maximize profitability.
• Anticipate and resolve challenges that arise during your shift.

Skills

Leadership

Team coaching

Staff scheduling

Guest service

Operations management

Inventory control

Cash handling

Food safety

Budgeting

Job description

KBP Foods, owner of the KFC brand, is seeking an Assistant General Manager to lead and develop teams, oversee restaurant operations, and ensure outstanding guest experiences. This role offers opportunities for growth into General Manager and above-store positions through our internal leadership program.

You’ll benefit from medical, dental, and vision coverage, PTO, education benefits, free shift meals, employee discounts, and a quarterly bonus program tied to restaurant performance.