Assistant General Manager

The Global Ambassador Hotel; Phoenix (AZ); On-site; USD 60,000 - 80,000; Full time

Benefits offered by this job

Competitive salary

Medical, dental, vision benefits

Retirement savings program

Paid time off

Job summary

The Global Ambassador Hotel in Phoenix is seeking an experienced Restaurant Manager to oversee a new luxury dining concept. The successful candidate will have over 5 years of restaurant management experience and superior leadership capabilities, delivering exceptional hospitality in a collaborative environment.

This role provides an opportunity to shape the restaurant's vision, manage operations, and ensure quality guest experiences. Competitive salary and benefits available for those working 25 hours or more.

Qualifications

• 5+ years of restaurant management experience in a luxury dining environment.
• Superb leadership abilities and business acumen.
• Passion for providing exceptional hospitality.

Responsibilities

• Manage daily restaurant operations with operational efficiency.
• Collaborate on creating menus and wine lists.
• Oversee guest reservations and private events.

Skills

Leadership abilities

Business acumen

Attention to detail

Exceptional hospitality

Job description

Why The Global Ambassador

• Competitive rates
• Benefits available when you work 25 hours per week – medical, dental, vision and more
• Retirement savings program (with company match)
• Paid time off
• Be a part of a luxury property recognized for its exceptional service and unique guest experiences.
• Work with a dedicated team committed to redefining hospitality in Phoenix.
• Opportunities for career growth within an expanding, forward-thinking hospitality brand.

Qualifications

• 5+ years of restaurant management experience in a luxury dining environment, preferably in a hotel setting.
• You have superb leadership abilities, business acumen, attention to detail, and a passion for providing exceptional hospitality.
• This is an outstanding opportunity to help launch an exciting new restaurant concept at a premier luxury property.
• An open, curious mind with a desire to deliver a tailored guest experience with a hospitality every time mindset.
• Ability to provide leadership and direction contributing to the success of the hotel through engaging, developing, and mentoring individuals and the restaurant teams.
• Assist in developing and executing the overall concept, vision and direction for the restaurant, including the food and beverage program, service style and standards, entertainment options, ambiance and décor.
• Collaborate on creating menus, wine lists, and other offerings that align with the restaurant's upscale positioning.
• Manage daily restaurant operations, ensuring excellent guest experiences, operational efficiency, quality and consistency of food and service, inventory controls, and financial performance.
• Oversee guest reservations, seating arrangements, and private events/banquet functions.
• Ensure compliance with all applicable laws and regulations.
• Foster positive relations with restaurant members, hotel guests, vendors, and staff.

The Global Ambassador is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.

We use eVerify to confirm U.S. Employment eligibility.

Compensation: Competitive salary