Assistant General Manager

R365hire

Hot Springs (AR)

On-site

USD 45,000 - 60,000

Full time

14 days+
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Benefits offered by this job

Competitive salary
Dental insurance
Free food & snacks
Health insurance
Opportunity for advancement
Paid time off
Vision insurance

Job summary

Layne’s Chicken Fingers in Hot Springs, AR is seeking an Assistant General Manager to help lead one of our locations and support the General Manager in creating an exceptional guest experience.

You will oversee daily operations, train and develop teammates, manage staffing and scheduling, and ensure health and safety standards while upholding our fast-paced, fun culture. This role offers growth opportunities as we expand.

Qualifications

  • 2+ years of restaurant management experience (fast food or drive-thru preferred).
  • Strong leadership and communication skills.
  • Comfortable with Microsoft Office and POS systems.
  • ServSafe certification a plus.

Responsibilities

  • Support the GM in managing restaurant operations, staffing, and scheduling.
  • Lead by example and inspire the team with a positive attitude.
  • Assist with hiring, training, and developing team members.
  • Monitor inventory, food quality, and cleanliness.
  • Help create schedules that meet labor targets and business needs.
  • Ensure compliance with health, safety, and company standards.

Skills

Restaurant management
Leadership
Communication
MS Office

Tools

POS systems
Microsoft Office

Job description

Benefits:


  • Competitive salary

  • Dental insurance

  • Free food & snacks

  • Health insurance

  • Opportunity for advancement

  • Paid time off

  • Vision insurance


Join Layne’s Chicken Fingers, the Texas-born chicken finger restaurant since 1994! We’re growing fast and looking for an Assistant General Manager to help lead one of our locations and support the General Manager in creating an amazing team and guest experience.


About the Role

As an Assistant GM, you’ll be the right hand to the General Manager—helping oversee daily operations, train and develop team members, and ensure every guest leaves happy. You’ll thrive in a fun, fast-paced culture that takes food seriously—but not ourselves.


Responsibilities


  • Support the GM in managing restaurant operations, staffing, and scheduling

  • Lead by example and inspire the team with a positive attitude

  • Assist with hiring, training, and developing team members

  • Monitor inventory, food quality, and cleanliness

  • Help create schedules that meet labor targets and business needs

  • Ensure compliance with health, safety, and company standards


Qualifications


  • 2+ years of restaurant management experience (fast food or drive-thru preferred)

  • Strong leadership and communication skills

  • Comfortable with Microsoft Office and POS systems

  • ServSafe certification a plus


Why Layne’s?

We keep it simple: Chicken Fingers, Crinkle-Cut Fries, Texas Toast, and our Secret Sauce. That means fast service, great food, and a fun culture. We take our food seriously—but not ourselves.


At Layne’s, you’ll be part of a team that’s:



  • Positive, hardworking, and people-focused

  • Rooted in Texas pride with a growing footprint across the state

  • Committed to quality in everything we do—from food to customer experience

  • Supportive of your growth, with real opportunities to advance as we expand


We believe great people make great restaurants. If you’re ready to lead with heart, hustle, and humor, Layne’s is the place for you.
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