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The Four Seasons Beverly Wilshire in Beverly Hills is seeking an Assistant Food & Beverage Outlet Manager to lead The BLVD's all-day and fine-dining service, delivering exceptional guest experiences with a focus on staff development.
You will work under the General Manager, directing staff, managing scheduling, budgeting, and inventory, and ensuring superb service across breakfast, lunch, and dinner in a luxury environment.
About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
About the location:
Since opening in 1928, our legendary property has been the preferred address for celebrities, royalty and the international elite — and it’s easy to see why. Located at the intersection of Wilshire Boulevard and Rodeo Drive, we put you in the enviable heart of Beverly Hills, with designer shopping, fine dining and postcard-worthy views at our doorstep.
The BLVD
Beverly Wilshire, Beverly Hills, A Four Seasons Hotel
Beverly Wilshire, Beverly Hills, a Four Seasons Hotel is looking for an Assistant Food & Beverage Manager who shares a passion for excellence and who infuses enthusiasm into their daily activities. This position has the opportunity to shape the guest experience by providing exceptional knowledge and service in support of our world-renowned hotels. The Assistant Food & Beverage Manager reports to The BLVD General Manager. Work authorization for the location is required.
In captivating Beverly HillswithRodeo Drive boutiques glittering at the doorstep,this legendary Los Angeles landmark buzzes with renewed vitality. Offeringtradition and trend, peacefulprivacyand lively sophistication, Beverly Wilshire wants YOU to be part ofour talented team of individuals who provide thoughtful Four Seasons care to warm every moment.
The Assistant Food & Beverage Manager assists the Restaurant Manager with the direction of all aspects of the Food & Beverage division planning, organizing, control and direct the work of employees in the Hotel’s All-Day or Fining Dining Restaurant while ensuring guest satisfaction amongst others. Works quickly in high-pressure environment and ability to handle multiple tasks at once.
We are looking for individuals who have computer knowledge and excellent communication skills. Previous experience of 2 years required. Applicants are required to have high analytical and organizational skills. Speaking, writing and reading English is required. Positive attitude, and willing to learn is a must. This position requires an applicant with a flexible schedule and the ability to work different shifts and weekends.
Salary Range: $77,000.00 - $82,000.00
Four Seasons is an Equal Opportunity, Affinnative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the ‘EEOC is The Law’ Information poster please visit this website - http://www.eeoc.gov/employers/upload/poster_screen_reader_optimized.pdf
Four Seasons is an Equal Opportunity, Affinnative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the ‘EEOC is The Law’ Information poster please visit this website - https://www.eeoc.gov/know-your-rights-workplace-discrimination-illegal