Assistant Food & Beverage Manager, AVIV

Starwood Hotels; Miami (FL); On-site; USD 60,000 - 90,000; Full time

Job summary

Starwood Hotels is seeking an Assistant Food & Beverage Manager to lead a dynamic team in our Miami property. You will champion thoughtful service, elevate standards, and foster a learning culture while ensuring guest satisfaction and financial performance.

We value a minimum of 3 years in food & beverage leadership, strong communication skills, and the ability to operate in a 24-hour environment. A post-secondary diploma is a plus, and you will collaborate across departments to deliver

Qualifications

• Minimum 3 years in food & beverage leadership roles.
• Strong communication skills, verbal and written.
• Willingness to work in a 24-hour operation.
• Post-secondary diploma or degree preferred.

Responsibilities

• Lead and motivate a team to deliver stellar service.
• Elevate standards and cultivate a learning environment.

Skills

Food & Beverage

Team Leadership

Guest engagement

Financial performance

Education

Post-secondary education

Job description

Grow with us... Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can’t do it alone. That’s why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us.

Life is precious including the experiences we have with food and the people we share those experiences with The Food & Beverage teams at Starwood Hotels understand (and value) that thoughtful ingredients and extraordinary people are both required to execute an exquisite experience for our guests.

We’re currently in search of an Assistant Food & Beverage Manager who shares these values and will champion them. Who strives to be a leader second-to-none, knows how to motivate a team, elevate standards, and cultivate an environment for learning as we all continue to grow. We’re looking for a people magnet, a genius at anticipating obstacles and finding quick solutions. Most important, someone who’s not afraid to get in the trenches with their team to achieve the ultimate outcome.

About You

• Passionate about food & beverage and a minimum of 3 years of similar work experience.
• A post-secondary diploma or degree would be a plus.
• Advanced knowledge of food & beverage operations, a strong leader and a proven track record in guest and team member engagement and financial performance.
• Excels at communication, both verbal and written.
• Is flexible and willing to meet the demands of a 24-hour operation.

About Us

As a mission-driven company, our purpose is our true north, and our compass guides the way. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group.

Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non-discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations.