Assistant Food & Beverage Manager -

CoralTree Hospitality

Olympic Valley (CA)

On-site

USD 75,000 - 80,000

Full time

14 days+
Application generator

An application made for this job — a tailored resume and cover letter that speak straight to the posting.

Get past ATS filters

Benefits offered by this job

Medical Insurance
Dental Insurance
Vision Insurance
401(k) with company match
Paid Time Off
Resort discounts on dining, spa, golf,
Retail
Ski and recreation benefits
Career growth opportunities
Employee Assistance Program
Paid Holidays

Job summary

Everline Resort & Spa, a CoralTree Hospitality property, seeks an Assistant Food & Beverage Manager to lead dining outlets and banquets with a hands-on, guest-centric approach. You will coach a diverse team, uphold luxury service standards, and partner with culinary leadership to drive hospitality excellence.

Ideal candidates bring 2+ years in F&B leadership, strong communication, and ability to manage multiple outlets in a fast-paced luxury environment while maintaining profitability and a

Qualifications

  • 2+ years of Food & Beverage leadership experience.
  • Restaurant, hotel, or resort management experience preferred.
  • Strong leadership and team-building skills.
  • Passion for delivering exceptional guest experiences.
  • Excellent communication and interpersonal skills.
  • Ability to multitask in a fast-paced luxury hospitality environment.
  • Strong organizational and problem-solving abilities.
  • Experience with POS systems and Microsoft Office.
  • Flexible schedule including evenings, weekends, and holidays.

Responsibilities

  • Assist in the daily management of restaurant, lounge, bar, pool, and banquet operations
  • Lead by example, providing exceptional guest service and fostering a culture of hospitality
  • Supervise, coach, mentor, and develop Food & Beverage team members
  • Monitor service standards to ensure consistent luxury guest experiences
  • Partner with culinary leadership to deliver seamless food and beverage execution
  • Assist with scheduling, labor management, and payroll accuracy
  • Support hiring, onboarding, training, and performance management
  • Ensure compliance with health department regulations, food safety standards, and alcohol service requirements
  • Resolve guest concerns professionally while exceeding expectations
  • Monitor inventory, ordering, and cost controls to maximize profitability
  • Assist with outlet opening and closing procedures
  • Support special events, weddings, conferences, and seasonal resort activities
  • Maintain cleanliness, organization, and safety throughout all Food & Beverage areas

Skills

Leadership
Communication
Multitasking
Organization

Tools

POS systems
Microsoft Office

Job description

Join the Team Behind One of Lake Tahoe's Premier Luxury Resorts Everline Resort & Spa is a four-season luxury destination offering exceptional dining, world-class recreation, and unforgettable guest experiences. We are seeking a passionate, service-driven Assistant Food & Beverage Manager to help lead our diverse restaurant and banquet operations while inspiring an outstanding team dedicated to hospitality excellence.

If you're an energetic leader who thrives in a fast-paced luxury resort environment and enjoys developing people while delivering memorable guest experiences, we'd love to hear from you.

Position Overview

The Assistant Food & Beverage Manager partners with the Food & Beverage leadership team to oversee daily operations across multiple dining outlets and banquet events. This role is responsible for ensuring exceptional guest service, maintaining operational standards, supporting team development, and driving financial performance while creating a positive, engaging workplace culture.

The ideal candidate is hands-on, visible on the floor, and enjoys coaching team members while ensuring every guest receives a memorable dining experience.

Responsibilities
What You'll Do
  • Assist in the daily management of restaurant, lounge, bar, pool, and banquet operations
  • Lead by example, providing exceptional guest service and fostering a culture of hospitality
  • Supervise, coach, mentor, and develop Food & Beverage team members
  • Monitor service standards to ensure consistent luxury guest experiences
  • Partner with culinary leadership to deliver seamless food and beverage execution
  • Assist with scheduling, labor management, and payroll accuracy
  • Support hiring, onboarding, training, and performance management
  • Ensure compliance with health department regulations, food safety standards, and alcohol service requirements
  • Resolve guest concerns professionally while exceeding expectations
  • Monitor inventory, ordering, and cost controls to maximize profitability
  • Assist with outlet opening and closing procedures
  • Support special events, weddings, conferences, and seasonal resort activities
  • Maintain cleanliness, organization, and safety throughout all Food & Beverage areas
Qualifications
Required Qualifications
  • 2+ years of Food & Beverage leadership experience
  • Restaurant, hotel, or resort management experience preferred
  • Strong leadership and team-building skills
  • Passion for delivering exceptional guest experiences
  • Excellent communication and interpersonal skills
  • Ability to multitask in a fast-paced luxury hospitality environment
  • Strong organizational and problem-solving abilities
  • Experience with POS systems and Microsoft Office
  • Flexible schedule including evenings, weekends, and holidays
Preferred Qualifications
  • Luxury hotel or resort experience
  • Banquet and event operations experience
  • Knowledge of wine, spirits, and beverage service
  • Food Handler Certification
  • Responsible Beverage Service (RBS) Certification or ability to obtain
What We Offer
  • Competitive salary
  • Performance-based bonus opportunities
  • Medical, Dental & Vision Insurance
  • 401(k) with company match
  • Paid Time Off
  • Paid Holidays
  • Employee Assistance Program
  • Resort discounts on dining, spa, golf, and retail
  • Ski and recreation benefits (seasonal)
  • Career growth opportunities within CoralTree Hospitality
  • Beautiful mountain work environment in Lake Tahoe
Why Everline Resort & Spa?

At Everline Resort & Spa, we believe extraordinary guest experiences begin with extraordinary team members. Our associates are empowered to grow their careers while

Salary: 75K-80K

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Assistant Food & Beverage Manager
Assistant Food & Beverage Manager

Everline Resort & Spa • Olympic Valley (CA)

On-site
USD 75,000 - 80,000
Competitive salary
Bonus opportunities
Medical, Dental & Vision Insurance
+4
Assistant Food & Beverage Manager
Assistant Food & Beverage Manager

CoralTree Hospitality Group • California (MO)

On-site
USD 75,000 - 80,000
Medical, Dental & Vision Insurance
401(k) with company match
Paid Time Off
+5
Food and Beverage Supervisor
Food and Beverage Supervisor

Everline Resort & Spa • Olympic Valley (CA)

On-site
Discounted Palisades Tahoe Ski Pass
Food & beverage, retail, and spa discounts
Free rentals on ski gear and golf
+4
Assistant F&B Manager: Luxury Resort Dining & Events
Assistant F&B Manager: Luxury Resort Dining & Events

CoralTree Hospitality Group • California (MO)

On-site
USD 75,000 - 80,000
Medical, Dental & Vision Insurance
401(k) with company match
Paid Time Off
+5
Food and Beverage Supervisor
Food and Beverage Supervisor

CoralTree Hospitality • Olympic Valley (CA)

On-site
USD 36,000 - 39,000
Discounted Palisades Tahoe Ski Pass
Food, retail, and spa discounts
Free ski gear or golf rentals
+2
Executive Chef
Executive Chef

CoralTree Hospitality • Olympic Valley (CA)

On-site
USD 110,000 - 130,000
Competitive salary
Health insurance
Retirement plan
+2
Executive Chef
Executive Chef

Hyatt Hotels Corporation • California (MO), Northern (KY)

On-site
USD 110,000 - 130,000
Competitive salary
Medical, dental, vision
Retirement plan
+4
Executive Chef
Executive Chef

Everline Resort & Spa • Olympic Valley (CA)

On-site
USD 110,000 - 130,000
Medical insurance
Dental insurance
Vision insurance
+2
Luxury F&B Assistant Manager: Guest Experience & Events
Luxury F&B Assistant Manager: Guest Experience & Events

Everline Resort & Spa • Olympic Valley (CA)

On-site
USD 75,000 - 80,000
Competitive salary
Bonus opportunities
Medical, Dental & Vision Insurance
+4
Banquet Set Up - Part Time
Banquet Set Up - Part Time

CoralTree Hospitality • Olympic Valley (CA)

On-site
Ski pass discount
F&B & spa discounts
Free gear rentals
+5