Assistant Food and Beverage Manager

Bensenville Park District; Bensenville (IL); On-site; USD 25,003 - 35,610; Part time

Job summary

Bensenville Park District is seeking a part-time seasonal staff member for White Pines Golf Club to manage day-to-day operations and assist with events. Qualifications include relevant experience in the food and beverage industry and necessary certifications like Serve Safe and Certified Food Protection Manager.

This role requires excellent communication skills, multitasking ability, and a commitment to guest satisfaction. The position offers flexible hours between 20-30 per week, including evenings and weekends.

Qualifications

• 1-2 years of relevant experience in the food and beverage industry preferred.
• Ability to lift up to 25 lbs.
• Ability to stay on feet for long periods of time.

Responsibilities

• Handle day to day operations at the facility.
• Assist with golf outings, banquets, and special events.
• Open and close the facility.
• Act as supervisor when higher management is not present.
• Address guest inquiries and complaints.

Skills

Excellent communication skills

Ability to multitask

Education

Serve Safe certification

Certified Food Protection Manager

Basset Certification

Job description

Overview

White Pines Golf Club is a 36 hole facility with 5 rental spaces for weddings to small gatherings. Location: White Pines Golf Club – Bensenville, IL 60106. Position Type: Part Time. Salary Range: $22.00 per hour.

Responsibilities

• Handle day to day operations
• Assist with golf outings, banquets, and any other special events
• Open and close the facility
• Acting supervisor when shift supervisors and food and beverage coordinator are not there
• Address guest inquiries and complaints, ensuring a positive experience
• Adhere to all safety regulations
• Support part-time staff during busy times
• Other duties as assigned by supervisor

Qualifications

• Relevant experience in the food and beverage industry. 1-2 years preferred
• Excellent communication skills
• Ability to multitask
• Serve Safe certification
• Certified Food Protection Manager
• Basset Certification
• Ability to lift up to 25 lbs
• Ability to stay on feet for long periods of time

Job Details

Job Status: Seasonal
Department: White Pines Golf Club
FLSA Status: Non-Exempt
Salary: $22 per hour
Hours: 20-30 hours per week, including evenings and weekends