Assistant Director of Food & Beverage

Crescent Hotels & Resorts; Bloomfield Hills (MI); On-site; USD 65,000 - 95,000; Full time

Job summary

Crescent Hotels & Resorts, operating the DoubleTree Bloomfield Hills, seeks an Assistant Food and Beverage Director to support daily operations, supervise and train staff, and uphold service and safety standards.

This role involves managing labor and inventory, handling costs, resolving guest concerns, and assisting with budgeting, scheduling and departmental leadership.

Responsibilities

• The Assistant Food and Beverage Director supports daily operations, supervises and trains staff, maintains service and safety standards, manage labor and inventory, costs. resolves guest concerns, and guest concerns, and assists with budgeting, scheduling and departmental leadership.

Job description

DoubleTree Bloomfield Hills
39475 Woodward Ave
Bloomfield Hills, MI 48304, USA

Description

The Assistant Food and Beverage Director supports daily operations, supervises and trains staff, maintains service and safety standards, manage labor and inventory, costs. resolves guest concerns, and guest concerns, and assists with budgeting, scheduling and departmental leadership.

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
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