Assistant Dining Room Supervisor

Still Hopes; West Columbia (SC); On-site; USD 22,041 - 28,929; Part time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Paid time off

Tuition reimbursement

Matching 401k

Job summary

Still Hopes in West Columbia is looking for a Hostess/Assistant Dining Room Supervisor to coordinate dining room activities and ensure excellent service. This role is essential in creating a welcoming atmosphere for residents and guests.

The ideal candidate will have a high school diploma or GED and at least one year of experience in a restaurant or dining room setting. Generous benefits include medical, dental, vision insurance, paid time off, and more.

Qualifications

• High school diploma or GED required.
• One year experience in a dining room or restaurant environment.
• Must have a high level of professionalism.

Responsibilities

• Coordinate activities of dining room personnel for fast service.
• Schedule dining reservations and arrange parties.
• Inspect dining room for cleanliness and training staff.

Skills

Team player

Problem-solving

Professionalism

Customer service

Education

High school diploma or GED

Job description

Compensation starting at: $16.00 - $21.00/hr based on experience.

Still Hopes is a premier continuing care retirement community, offering amenities that inspire aging adults to achieve their personal best. We foster a culture of excellence, offer competitive pay with generous benefits including medical, dental, and vision insurance, paid time off, tuition reimbursement, and matching 401k! We are currently seeking new members of our caring, progressive team!

The Hostess/Assistant Dining Room Supervisor has a huge impact on the lives of residents and on the overall culture of the community. This position is an invaluable part of the Still Hopes family! Below is a picture of the impact had and what being a difference maker looks like!

Responsible for coordinating activities of dining room personnel to provide fast and courteous service to patrons.

Duties include:

• Schedules dining reservations and arranges parties or special services for diners.
• Greets guests, escorts them to tables, and provides menus.
• Addresses complaints of patrons.
• Responsible for inspecting dining room serving stations for neatness and cleanliness, and requisitions table linens and other dining room supplies for tables and serving stations.
• Ensures that dining room staff receives adequate training, schedules work hours and keeps time records of dining room staff.
• May prepare beverages and expedite food orders.
• Responsible for totaling receipts at end of shift, verifying sales, and clearing POS.
• May collect payment from customers.

Candidate must possess a high school diploma or GED with one year experience in a dining room or restaurant environment. Applicants must have a high level of professionalism, be a team player, solution oriented with a positive attitude.

Still Hopes Episcopal Retirement Community is an Equal Opportunity Employer.

Equal Opportunity Employer. This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.