Assistant Culinary Manager - Lead Kitchen Ops & Menu

Urban Egg; Kansas City (MO); On-site; USD 60,000 - 75,000; Full time

Benefits offered by this job

Health Insurance (FT team members)

Dental Insurance (FT team members)

Vision Insurance (FT team members)

Quarterly bonus program

Paid time off (PTO)

Matching 401(k) (all team members)

Employee Assistance Program (available

Norton LifeLock (all team members)

On-Demand Pay (access your pay when)

Paid Sick Leave (Colorado)

Job summary

Urban Egg in Kansas City, MO is seeking an Assistant Culinary Manager to support daily kitchen operations, help with menu development, and ensure quality and service.

You will lead kitchen staff, uphold safety standards, manage inventory, and contribute to cost containment while maintaining work-life balance with favorable hours.

The role offers a generous bonus program, comprehensive benefits, a path for advancement, and a collaborative environment where your leadership makes an impact.

Qualifications

• Minimum of 2 years of culinary or kitchen management experience.
• Ability to maintain a positive attitude in a fast-paced environment.
• Knowledge and coordination with using kitchen utensils and equipment.
• Ability to follow recipes and reproduce food production procedures.
• Ensure kitchen team adheres to set standards, procedures, and sanitation.
• Ability to manage kitchen inventory and ensure supplies are fresh and of high quality.
• Ensuring proper food temperatures and labeling/storage.
• Daytime and weekend availability.

Responsibilities

• Assist the Culinary Manager in overseeing daily kitchen operations.
• Support menu planning, development, and execution with the culinary team.
• Supervise kitchen staff with guidance, training, and feedback.
• Maintain high standards of food quality, safety, and sanitation.
• Monitor inventory levels, order supplies, and manage food costs.
• Ensure consistency in food presentation and taste.
• Assist in implementing new culinary initiatives and promotions.

Skills

Culinary management

Food safety

Team leadership

Job description

Urban Egg in Kansas City, MO is seeking an Assistant Culinary Manager to support daily kitchen operations, help with menu development, and ensure quality and service.

You will lead kitchen staff, uphold safety standards, manage inventory, and contribute to cost containment while maintaining work-life balance with favorable hours.

The role offers a generous bonus program, comprehensive benefits, a path for advancement, and a collaborative environment where your leadership makes an impact.