Assistant Chef

The Boy's Farmers Market; Delray Beach (FL); Sur place; USD 35 000 - 48 000; Plein temps

Avantages offerts par ce poste

Medical, Dental, and Vision Insurance

Life Insurance

Short-Term & Long-Term Disability (STD

Pet Insurance

Employee Assistance Program (EAP)

Work-life balance

Store closes at 6pm so you can be Home

Résumé du poste

The Boys Farmers Market is seeking a passionate Assistant Chef to support the Lead Chef in the Prepared Foods Department. This role blends hands-on culinary craftsmanship with leadership assistance in kitchen management.

You will help oversee day-to-day operations, ensure exceptional food quality, and maintain safety and efficiency in a fast-paced retail kitchen environment.

Qualifications

• Minimum 3 years of professional culinary experience
• Strong knowledge of food safety regulations (ServSafe or equivalent)
• Excellent organizational and time-management skills
• Ability to stand for extended periods and lift up to 50 lbs

Responsabilités

• Assist kitchen operations in the Prepared Foods Department to ensure smooth workflow and timely production
• Partner with lead chef on executing seasonal menus that highlight fresh, locally sourced ingredients
• Enforce strict food safety compliance according to local/state health codes
• Help manage inventory and portion control to minimize waste and control food costs
• Monitor kitchen equipment maintenance and cleanliness to ensure a safe working environment
• Maintain food safety compliance

Connaissances

Culinary experience

Food safety knowledge

Time management

Stamina and lifting

Description du poste

Are you a culinary professional who is looking to learn and grow their experience? We are seeking a passionate Chef to Assist our Lead Chef in our Prepared Foods Department at The Boys Farmers Market. This role combines hands‑on culinary craftsmanship with assisting leadership with kitchen management responsibilities.

Job Summary

The Assistant Chef will help our Lead Chef manage the day‑to‑day operations of the Prepared Foods kitchen, ensuring exceptional food quality, consistency, and presentation.

Responsibilities

• Assist kitchen operations within the Prepared Foods Department, ensuring smooth workflow and timely production
• Partner with lead chef on executing seasonal menus that highlight fresh, locally sourced ingredients
• Help enforce strict food safety compliance, including proper food handling, storage, and sanitation practices in accordance with local and state health codes
• Work with leadership to manage inventory and portion control to minimize waste and control food costs
• Monitor kitchen equipment maintenance and cleanliness to ensure a safe working environment
• Maintain food safety compliance

Required Qualifications

• Minimum 3 years of professional culinary experience preferably in retail grocery environment
• Strong knowledge of food safety regulations and compliance standards (e.g., ServSafe certification or equivalent)
• Excellent organizational and time‑management skills in a fast‑paced environment
• Ability to stand for extended periods and lift up to 50 lbs as needed

We Offer:

Pay dependent on experience

Comprehensive benefits package for full‑time employees

• - Medical, Dental, and Vision Insurance
• - Life Insurance- Short-Term & Long-Term Disability (STD) Insurance
• - Pet Insurance
• - Employee Assistance Program (EAP)Work-life balance
• - Store closes at 6pm so you can be Home for Dinner

The Boys Farmers Market is proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive workplace for all team members and applicants.