Assistant Bar Manager

Celebrity Cruises; Miami (FL); On-site; USD 100,000 - 200,000; Full time

Job summary

A leading cruise line is seeking a Sr. Global Shipboard Recruiter to manage and oversee beverage operations onboard. This role requires extensive managerial expertise in the beverage realm, along with experience in hospitality management. Candidates must be equipped with strong customer service skills and a sound knowledge of beverage brands to enhance guest satisfaction aboard.

Qualifications

• At least 5 years of managerial experience in Beverage Management on a cruise ship.
• Ability to manage international staff and provide customer service.
• Familiarity with USPH rules.

Responsibilities

• Assist the Beverage Manager to oversee the shipboard beverage operation.
• Directs the bar function and associated activities throughout the vessel.

Skills

Management

Customer Service

Problem Solving

Education

Bachelor's degree in hospitality management

Business administration

Job description

1 week ago Be among the first 25 applicants

Direct message the job poster from Celebrity Cruises

Sr. Global Shipboard Recruiter | Hospitality Industry Expert

Position Summary

Assist the Beverage Manager to oversee the entire shipboard beverage operation. Directs the bar function and associated activities throughout the vessel by performing the duties described below either personally or through subordinate supervisors.

Hiring Requirements

• At least 5 years of managerial experience in Beverage Management on a cruise ship.
• Bachelor's degree in hospitality management, business administration or related field.
• Supervisory experience with at least 30 employees.
• Knowledge of beverage brands and quality of liquors, wine, and beers.
• Ability to manage international staff and provide customer service.
• Proficiency in analyzing documents and calculating figures.
• Familiarity with USPH rules.
• Understanding of business and organizational planning, human resources, and guest satisfaction techniques.
• Working knowledge of computer software and internet navigation.

Language Requirements

• Ability to speak English clearly, distinctly and cordially with guests.
• Ability to speak additional languages such as Spanish, French, German, etc.

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Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Contract

Job function

• Job function

  Customer Service

• Industries

  Food and Beverage Services and Hospitality

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