Assistant Banquet Manager

Renaissance Baltimore Harborplace Hotel; Baltimore (MD); On-site; USD 65,000 - 67,000; Full time

Job summary

Renaissance Baltimore Harborplace Hotel in Baltimore seeks an assistant banquet manager to oversee food and beverage events such as weddings and meetings. You will supervise banquet staff, coordinate room setups, and assist guests to ensure flawless service.

The role requires strong leadership, attention to detail, and collaboration with culinary and service teams. This full-time position offers a competitive salary, benefits, and growth opportunities within the hotel.

Qualifications

• The assistant banquet manager oversees food and beverage events such as weddings and meetings.
• Key duties include supervising staff, setting up rooms, and assisting guests.

Responsibilities

• Supervise banquet staff during events and coordinate service sequences.
• Oversee room setups and ensure guest comfort and satisfaction.

Job description

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Our successful hotel is seeking a dedicated assistant banquet manager who is eager to provide our guests with an unforgettable event experience. The assistant banquet manager helps run food and drink events like weddings and meetings. Key duties include supervising staff, setting up rooms, and helping guests.

Compensation: $65,000 - $67,000 yearly

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Hospitality

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