Aspiring Restaurant Manager: Lead Teams & Drive Profits

Carlisle Corporation; Natchez (MS); Sur place; USD 40 000 - 60 000; Plein temps

Résumé du poste

Carlisle Corporation is seeking a Restaurant Manager in Natchez, MS to support the General Manager by coaching the team and building a fun, inviting work environment focused on respect and development. You will identify top talent, schedule effectively, and lead the crew while complying with company policies and safety standards.

Under the guidance of the GM or DM, you’ll manage daily operations, drive sales and profits, train staff, and maintain quality and service excellence to maximize

Qualifications

• Experience in restaurant management, preferably in quick-service.
• Strong leadership and training skills.
• Ability to schedule staff efficiently and manage budgets.
• Excellent communication and customer service.

Responsabilités

• Manage daily restaurant operations and staff with GM/DM support.
• Lead, interview, direct, train and develop crew.
• Monitor scheduling and labor costs; oversee inventory, food costs and cleanliness.
• Ensure compliance with company policies, health/safety standards and procedures.
• Drive customer satisfaction and identify 5-star talent for placement.

Connaissances

Coaching

Talent identification

Scheduling

Leadership

Training & development

Customer service

Communication

P&L management

Description du poste

Carlisle Corporation is seeking a Restaurant Manager in Natchez, MS to support the General Manager by coaching the team and building a fun, inviting work environment focused on respect and development. You will identify top talent, schedule effectively, and lead the crew while complying with company policies and safety standards.

Under the guidance of the GM or DM, you’ll manage daily operations, drive sales and profits, train staff, and maintain quality and service excellence to maximize