Aspiring Restaurant Leader — Assistant Manager

Domino's Pizza; Huntsville (AL); On-site; USD 32,000 - 52,000; Full time

Job summary

Domino's Pizza Team DAKS in Huntsville, AL is seeking enthusiastic individuals for Assistant Manager roles to help drive store performance and guest satisfaction. You will work closely with the General Manager and staff to deliver fast, friendly service, quality food, and smooth daily operations.

This role offers hands-on leadership development, training, and the opportunity to assume GM responsibilities in the GM's absence, ensuring continuity and a positive team environment.

Qualifications

• Previous experience in a fast-paced, customer service-oriented environment is preferred.
• Strong leadership skills with the ability to motivate and inspire team members.
• Excellent communication and interpersonal skills for interacting with customers and staff.
• Ability to work independently and manage multiple tasks efficiently.
• Knowledge of food safety and sanitation practices.

Responsibilities

• Assisting the General Manager in managing all aspects of restaurant operations, including customer service, food preparation, inventory control, and staff scheduling.
• Supervising and training team members, ensuring they adhere to company policies and procedures, and providing feedback and coaching.
• Maintaining a clean and organized work environment, following safety and sanitation guidelines.
• Managing customer complaints and ensuring customer satisfaction.
• Contributing to the development and implementation of strategies to improve restaurant performance and achieve goals.
• Performing administrative tasks and inventory management.
• Assume the role and responsibilities of acting General Manager (GM) in the GM's absence, ensuring continuity of operations.

Skills

Customer service

Leadership

Communication

Multitasking

Food safety

Job description

Domino's Pizza Team DAKS in Huntsville, AL is seeking enthusiastic individuals for Assistant Manager roles to help drive store performance and guest satisfaction. You will work closely with the General Manager and staff to deliver fast, friendly service, quality food, and smooth daily operations.

This role offers hands-on leadership development, training, and the opportunity to assume GM responsibilities in the GM's absence, ensuring continuity and a positive team environment.