Aspiring GM at a Fast-Casual Leader | Grow & Lead

Chipotle Mexican Grill

Cambridge (MD)

Presencial

USD 26.000 - 30.000

Jornada completa

14 días+

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Ventajas ofrecidas por este puesto de trabajo

Medical, dental, and vision insurance
Quarterly bonus program
Tuition assistance
Career growth
Paid time off
Holiday closures

Descripción de la vacante

Chipotle Mexican Grill is seeking motivated Apprentices who aspire to become General Managers. You will learn to run day-to-day operations, hire and train staff, and deliver a guest-obsessed experience at a fast-paced restaurant.

You’ll lead as the on-duty manager, manage scheduling, P&L, and sales forecasting, and ensure food safety and compliance while providing a strong, inclusive team culture. The role involves a typical 50-hour workweek with some evenings and weekends.

Formación

  • Prior restaurant management experience preferred, including scheduling, P&L management, food safety, sales forecasting, scheduling, and recruiting.
  • Ability to stand and walk for 10 hours a day, lift 50 lbs., and work in a fast-paced kitchen.
  • Be guest obsessed and uphold top-notch standards of excellence and hospitality.

Responsabilidades

  • Be guest obsessed – uphold top-notch standards of excellence and hospitality.
  • Act as the leader on duty, ensuring speed of service, accuracy, and positive guest experience.
  • Train and develop crew members utilizing Chipotle’s training tools and resources.
  • Ensure digital orders are delivered accurately and on time.
  • Learn to run the day-to-day operational business of your restaurant (creating and managing a schedule, P&L management, sales-forecasting, recruiting and interviewing).
  • Ensure the dining room remains clean and the restaurant is always guest-ready.
  • Uphold food safety, operational, and compliance standards.
  • Work a standard 50-hour workweek (with applicable overtime paid), including evening and weekend shifts.

Conocimientos

Guest obsession
People development
Leadership
Restaurant management
P&L management
Scheduling
Food safety
Sales forecasting
Recruiting

Descripción del empleo

Chipotle Mexican Grill is seeking motivated Apprentices who aspire to become General Managers. You will learn to run day-to-day operations, hire and train staff, and deliver a guest-obsessed experience at a fast-paced restaurant.

You’ll lead as the on-duty manager, manage scheduling, P&L, and sales forecasting, and ensure food safety and compliance while providing a strong, inclusive team culture. The role involves a typical 50-hour workweek with some evenings and weekends.

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